Job Description
At Guzman y Gomez, we don’t just run restaurants — we grow leaders.
As a Restaurant Manager with GYG, you’ll be trusted to:
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Lead and inspire a team of 50-100 people, building a high-performing culture where everyone can thrive.
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Own a multi-million dollar business unit, driving results, shaping guest experiences, and making decisions that matter.
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Be part of a fast-growing global brand that’s redefining what fast food looks like with fresh ingredients, authentic flavours, and a bold vision.
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Take the next step in your career — this role is a launchpad into Area Management, senior leadership, or even franchise ownership.
Why join GYG?
We’ll back you with the tools, support, and rewards you need to succeed:
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Competitive salary + performance bonuses + share options
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Flexible rosters and long-term stability — let’s talk about what balance means to you
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Structured training and ongoing development to sharpen your leadership skills
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Heavily discounted GYG meals (yes, every burrito)
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Free uniforms and exclusive GYG merch
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Annual Restaurant Managers Summit — connect and share with leaders from across the country
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Cultural celebrations including Day of the Dead, Cinco de Mayo and more
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Employee Assistance Program (Sonder) for you and your family
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Future pathways into our Hola Central team or becoming a GYG Franchisee
What you’ll bring
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Proven experience leading a team in a fast-paced, high-energy environment
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Strong commercial acumen with the ability to grow sales and manage P&L
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A strong track record of achieving KPIs and driving results through people
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A genuine passion for delivering great customer experiences and building high-performing teams
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Excellent communication and interpersonal skills — you lead from the front
This is more than a Restaurant Manager role — it’s an opportunity to lead, grow, and be part of something bigger.
Ready to own it? Apply now and lead the future of fast food with GYG.
