About The Position
We are seeking a creative, passionate and driven person to join our growing business in the role of Apprentice Chef. This is a hands on role requiring the ability to work as part of a team, the willingness to learn new skills & the ability to grow throughout your employment.
The position will be full time, with a weekly roster and set days off. Must be available weeknights and weekends.
About Us
Built in 1942, The Bridgewater Hotel is situated against the majestic Loddon River. With a beautiful art deco design, it is said to have been inspired by the design on a pirate ship. Even with severe flooding in 2009 & 2011 the hotel has stood the test of time, the walls still bearing watermarks from the floods as a testament to its endurance.
Current publicans Virginia & Greg took over The Bridgewater Hotel in 2019 with a vision of what the beautiful building and backdrop could be transformed into. With extensive renovations over the following years both inside and out the historical building and surrounds have been turned into what they are today. Sporting a magical beer garden with eye catching views of the river and elegant décor inside our wonderful building is truly no longer a “small country pub”.
Currently operating for Lunch and Dinner, Wednesday to Saturday and Lunch on Sunday we aim to provide our patrons with an experience that is above a “small country pub”. We strive to offer contemporary food highlighting local producers, local wines and offer a relaxing atmosphere for everyone to enjoy.
What We Are Looking For
- Passion about food and the interested in becoming a Chef
- Someone enthusiastic and keen to learn
- Someone reliable and hardworking
- Willingness to listen, learn and take direction
- Someone who takes pride in themselves and their work
- A team player
- Commitment to completing an apprenticeship
No previous kitchen experience is required but will be advantageous!
What We Can Offer
We are a small family run business that offers a great work/life balance. We offer set days off, duty meals and additional perks when they arise. We have a super friendly tight knit team that operates in a supportive and productive environment.
As part of this position you can receive:
- Full-time employment
- Start date negotiable
- 1 day per week off-site at culinary school as part of your apprenticeship
- Hands-on training and experience in a professional kitchen
- Learn from experienced chefs
- Gain a nationally recognised qualification
- Supportive and friendly team environment
- Opportunity to develop your skills and build a long-term career in hospitality
Pay: From $17.00 per hour
Benefits:
- Employee mentoring program
- Professional development assistance
Work Location: In person