- Work at one of Brisbane's best and most awarded fine dining restaurants
- An excellent opportunity to grow and refine your hospitality skills
- A supportive and professional team environment where you'll feel welcome
About Otto
OTTO brings vibrancy and colour to the Queensland dining scene. Our food is delicious and simple – modern Italian that celebrates the best regional produce. Paired with warm yet refined service, OTTO has quickly become a destination restaurant where guests come to celebrate life’s special moments.
Who we are
By joining OTTO, you become part of
Fink Group – one of Australia’s leading restaurant groups. With a strong reputation for excellence and a genuine passion for hospitality, Fink offers competitive salaries, generous tips, staff benefits, and outstanding opportunities for training and career progression. As a stable and established employer, we are proud to nurture emerging talent and champion the next generation of hospitality professionals.
Positions available
Bartender (20h-28h per week)
Monday- Friday $34.96, Saturday $41.96, Sunday $48.95,
Public Holiday $66.75 + Super + Tips
What We’re Looking For
- Minimum 2 years’ experience in a premium restaurant, cocktail bar, or high-volume venue
- Strong knowledge of wine, and food
- Confidence in preparing drinks efficiently while maintaining consistency and presentation
- Experience working in a busy service bar and supporting both floor and guest-facing service
- Ability to manage multiple tickets and priorities during peak service periods
- Understanding of sequence of service and guest interaction in a premium venue
- Strong product knowledge and the ability to confidently make recommendations to guests
- WSET Level 1 or cocktail/wine knowledge preferred, but not essential
- Current RSA required
Who You Are
- Passionate about cocktails, wine, food, and genuine hospitality
- Friendly, engaging, and confident when interacting with guests
- Professional, self-motivated, and detail-oriented
- Calm under pressure and able to work cleanly and efficiently in a fast-paced environment
- A strong team player who communicates well with both front and back of house
- Well-presented, punctual, and reliable
Your Day-to-Day Will Include
- Working closely with floor staff, sommeliers, and management to ensure smooth service
- Building rapport with guests and contributing to an exceptional overall dining experience
- Following venue standards, recipes, and service expectations consistently
The Benefits
- Excellent tips
- 25% staff discount across all Fink restaurants
- Daily staff meal shared with the team
- Mentorship and training from some of the best in the industry
- Career growth and progression opportunities across the group
- Work in a stunning waterfront location with some of the best views in town
