Position Vacancy:
-
job title: kitchen all rounder
-
casual position
-
shifts: Tues/Wed: 5am-1pm
-
shifts: Saturday and Sunday 7am-3pm / 7am-11am,
-
weekday rates: $35.18/hour weekday (Ages 20+)
-
weekend rates: $45.89/hour weekday (Ages 20+)
-
junior rates apply < age 20
Key Responsibilities:
-
Craft a diverse selection of sandwiches, rolls, wraps, and salads using premium, fresh ingredients.
-
Ensure consistency in the taste, presentation, and quality of our food offerings.
-
Maintain impeccable standards of cleanliness and organisation in the kitchen to uphold food safety and hygiene.
-
A self-starter with excellent initiative who can thrive working in a team and independently.
Training & Support:
You’ll receive thorough training from our experienced and skilled staff. This role is ideal for someone who can confidently work solo and take charge of their daily tasks.
-
Qualifications and Skills:
-
Previous experience in a kitchen and food preparation role is required.
-
Knowledge of food safety and hygiene practices.
-
Ability to work effectively as part of a team in a busy kitchen setting.
-
Strong attention to detail and commitment to maintaining quality standards.
Benefits:
-
Competitive hourly wage with opportunities for advancement.
-
Employee discounts on coffee and food purchases.
-
Ongoing training and development opportunities.
-
A vibrant and inclusive work environment with a focus on fun and quality.
Join Our Team:
If you’re ready to bring your energy and enthusiasm to a dynamic workplace where quality and fun go hand in hand, apply now
