About Us
At Biriyani Jinn in Coburg North, we serve the ultimate, authentic tastes of Malabar and Middle Eastern fusion cuisine. From our signature slow-cooked Jeerakashala rice biriyanis to our fiery Peri Peri Al-fahm Chicken, we deliver a homely, high-quality dining experience.
Our busy kitchen cooks for over 100+ people every single day. We are expanding our team and looking for a passionate, hard-working Aspiring Cook to join us. If you love food, want to learn authentic spice traditions, and thrive in a fast-paced environment, we want to train you!.
The Role
This is a fantastic entry-level opportunity for someone looking to kickstart their culinary career. You don’t need to be a head chef yet—we will teach you the art and science behind our famous biriyanis, slow-cooked meats, and flame-grilled Al-fahm chicken.
You will work closely with our senior kitchen team, learning every station from prep to plating.
Key Responsibilities:
* Prep Work Mastery: Assist in cutting meats, chopping vegetables, preparing marinades, and washing/measuring specialty Jeerakashala rice.
* Station Support: Help monitor the grill for our Al-fahm Chicken and assist in plating fresh Biriyani, Mandi, and side dishes during busy service rushes.
* Cleanliness & Hygiene: Maintain a clean, safe, and organised kitchen by following "clean-as-you-go" habits and washing dishes or equipment when required.
* Stock Control: Help receive deliveries, check ingredient freshness, and ensure everything is stored correctly according to food safety standards.
* Follow Recipes: Learn and follow Biriyani Jinn’s exact spice ratios to ensure our "homely" taste remains perfectly consistent.
What We Are Looking For:
* Passion & Curiosity: A genuine love for cooking, bold flavours, and a strong desire to learn Malabar and Middle Eastern culinary techniques.
* Reliability & Punctuality: A dependable team player who arrives on time, ready to work hard during heavy weekend rushes.
* Stamina & Speed: Ability to stay positive, move quickly, and keep up with the fast pace of a restaurant serving 100+ covers daily.
* Good Communication: Able to listen carefully to instructions from senior chefs and work safely in a hot kitchen environment.
* Experience (Bonus but not required): Previous experience in a kitchenhand, fast-food, or hospitality role is an advantage, but a great attitude is our number one priority!
* Right to Work: Valid working rights in Australia.
What We Offer:
* Comprehensive, hands-on training from experienced chefs who want to see you succeed.
* A clear pathway to progress into higher roles (like Line Cook or Chef de Partie).
* Fair, legal pay strictly under the Australian Restaurant Industry Award.
* Great shift meals and a welcoming, supportive team culture.
* Convenient Coburg North location with easy public transport access.
How to Apply:
Ready to start your culinary journey with Biriyani Jinn? Click 'Apply Now' to submit your resume.
Pay: $26.44 – $32.00 per hour
Work Location: In person
