Experienced Front of House Staff
Cambio Vita is a new Italian restaurant in Malvern, and we are looking for experienced, enthusiastic Front of House staff to join our team.
We are currently looking to fill 3-4 Front of House positions.
We are looking for confident hospitality professionals who can independently manage a section, work efficiently through a busy service and genuinely care about providing an exceptional guest experience.
About You
The right person for the role will have:
- 2–3 years minimum experience in hospitality
- Proven experience running a section independently
- The ability to confidently manage a section from start to finish during busy services
- Good knowledge of Italian food and wine
- A current and valid RSA
- Excellent communication and interpersonal skills
- Strong organisation and time-management skills
- The ability to remain calm, efficient and professional under pressure
- A proactive, hands-on approach and the ability to anticipate what needs to be done
- Excellent attention to detail
- High standards of cleanliness and presentation
- A friendly, professional and approachable personality
- Reliability and punctuality
- The ability to work well independently and as part of a team
- A genuine passion for hospitality and creating memorable guest experiences
Availability
Evening availability Wednesday–Sunday is required.
Friday and Saturday availability is non-negotiable.
We are looking for people who can commit consistently to these days.
Please do not apply if you do not have the required experience, a current RSA or the required availability. Applications that do not meet these requirements will not be considered.
What We Offer
- A welcoming and professional team environment
- A busy, energetic restaurant with a strong focus on quality service
- Staff meals during every shift
- Staff discount
- Competitive pay based on experience and the relevant award
- Immediate start for the right candidates
- Opportunity to grow within the business, including increased hours and leadership opportunities
- A workplace that values feedback, initiative and continuous improvement
- The opportunity to have a genuine impact on a growing business
- The opportunity to take on more responsibility and hours based on performance, reliability and work ethic
The Role
You will be responsible for providing attentive and knowledgeable table service and confidently managing your section throughout service.
Your responsibilities will include:
- Managing your section efficiently from opening through to close
- Taking orders and providing knowledgeable recommendations
- Running food and drinks
- Maintaining clear and consistent communication with the kitchen and FOH team
- Ensuring your section is clean, organised and well-presented throughout service
- Maintaining high standards of service and attention to detail
- Assisting with cleaning and closing duties at the end of service
- Supporting the wider team when required
We are looking for people who are switched-on, reliable, proactive and take genuine pride in their work.
If you are experienced, confident on the floor and looking to join a growing restaurant where your work and input genuinely matter, we would love to hear from you.
Please apply with your resume and a short introduction outlining your hospitality experience, current RSA status and availability.
Pay: $31.00 – $45.00 per hour
Expected hours: 10.0 – 25.0 per week
Benefits:
- Employee discount
- Free drinks
- Free food
Application Question(s):
- Tell us about the worst service you have ever been part of. What went wrong, what did you personally do to help, and what would you do differently now?
Please answer based on your own experience.
Experience:
- Hospitality: 2 years (Preferred)
Language:
Licence/Certification:
Work Authorisation:
Work Location: In person
