Do the words ‘Gelato Messina’ make you say “OMGG, I love Ice Cream” and start to cry happy tears…
Then we’re looking for you. The bubbly one, the one who can’t stop smiling, the one who customers come back for and more importantly, someone we can call our little scoop of happiness.
We’re offering 25-30+ hours per week at our Kingston store for a Front of House and Gelato maker position.
We’re looking for someone motivated and reliable to join the team, with great opportunities to grow within the company.
This Role requires some flexibility and the availability to work evening shift, weekends and public holidays.
Successful candidates will be:
- Able to work in excess of 30 hours per week
- Flexible to work FOH and BOH shift
- Surprisingly happy on the initial interview
- Passionate about customers and customer service
- Previous experience in a hospitality job or in a supervisor role is a plus
- Fluent in English
- Able to learn the art of scoopin’
If you’re our double scoop of customer focus and happiness, apply today for a sweeter tomorrow.
Only successful candidates will be contacted.
Job Type: Casual
Pay: $33.06 – $39.00 per hour
Benefits:
- Employee discount
- Free drinks
- Free food
Experience:
- Hospitality: 1 year (Preferred)
- Customer service: 2 years (Preferred)
Work Authorisation:
Work Location: In person
