Coolalinga Tavern is currently seeking a full time Chef for our busy restaurant located in Darwin, NT. We're looking for a hard working, enthusiastic Chef who enjoys what they do, have a great work ethic and passion.
Coolalinga Tavern is a highly regarded and known tavern in the Northern Territory. We pride ourselves on offering exciting and rewarding opportunities for our employees. The Coolalinga management team believes in personal and professional development at all levels. We provide the necessary tools to make the team successful. We strive on providing outstanding guest experiences focusing on service, sustainability, and quality of food.
About you: You will have a strong work ethic and your personal presentation will be immaculate. You will be reliable and have the drive to succeed. We need the following:
- Experience working in a similar role for a minimum of 2 years as a Chef working in a fast/paced high volume venue
- The ability to work under pressure and make quick decisions with Leadership and management skills
- Attention to detail & focus is essential with a genuine passion for the Hospitality IndustryA love for food and efficiency of the kitchen and production of consistent, quality food
- Ability to work well as a team member and leader
- Planning of menus, food and labour costing, and ordering food suppliesMonitoring quality of dishes, food preparation and cooking food
- Enforce hygiene regulations, train cooks, kitchen hands and other kitchen staff
- Oversee and manage kitchen operations
- Clean and organise kitchen and equipment in adherence to hygiene and safety regulations
- Preserve and store foodstuffs in appropriate temperature-controlled facilities
The Reward: A career with Coolalinga Tavern provides the opportunity to work alongside and learn from some of the best in the industry. In return you will have the opportunity for career growth and progression within an industry leading restaurant group. We are committed to developing professional hospitality careers across all areas of our business.This role is a full-time permanent position which will require flexibility and weekend work. If you have a positive attitude and would like the opportunity to progress your career working as part of a great team then please Apply now!
Job Types: Full-time, Permanent
Salary: $75,000.00 - $82,000 per year (depending on experience)
Work Eligibility: Permitted to work temporarily with no restriction on hours (Required)
Commercial Cookery Qualification: Certificate IV in Commercial Cookery (Preferred)
Pay: $75,000.00 – $82,000.00 per year
Work Location: In person
