About the role
We are Lone Star Rib House & Brews, operated by Trinity Hospitality PTY LTD, seeking an experienced and reliable Cook to join our kitchen team on a full-time basis at our Marsden Park location, offering a Texan-themed dining experience with a menu featuring ribs, steaks, burgers, and more.
Key responsibilities
- Preparing and cooking a variety of dishes in accordance with established recipes, menus and presentation standards
- Preparing ingredients, including meat, seafood, vegetables, sauces, stocks and garnishes
- Operating grills, fryers, stovetops, ovens and other commercial kitchen equipment
- Monitoring the quality of ingredients and finished dishes
- Ensuring consistent portion sizes, flavour and presentation
- Assisting with menu preparation and the development of new dishes when required
- Managing food preparation and service during busy periods
- Monitoring stock levels and assisting with ordering and inventory control
- Minimising food waste and following appropriate food-storage procedures
- Maintaining a clean, organised and hygienic kitchen
About you
- A relevant commercial cookery qualification, or at least three years of relevant commercial cooking experience
- Experience working in a busy commercial restaurant kitchen
- Sound knowledge of food preparation, cooking techniques and food safety requirements
- Strong attention to detail and the ability to maintain consistent quality
- Good organisational and time-management skills
- The ability to work effectively as part of a team
- The ability to work under pressure during busy service periods
- Availability to work a rotating roster, including evenings, weekends and public holidays
About us
We are Lone Star Rib House & Brews, operated by Trinity Hospitality PTY LTD located in Marsden Park, offering a Texan-themed dining experience with a menu featuring ribs, steaks, burgers, and more.
Employment details
- Position: Cook
- Employment type: Full-time
- Ordinary hours: 38 hours per week
- Salary: $75,000 - $85,000 per annum plus superannuation
- Location: Marsden Park, NSW
Employer questionsYour application will include the following questions:
- Which of the following statements best describes your right to work in Australia?
- What's your expected annual base salary?
- How many years' experience do you have as a cook?
- How much notice are you required to give your current employer?
- Have you worked in a role where you were responsible for stock control?
- Do you have Food Handling experience?
- Have you worked in a role which requires a sound understanding of Food Safety Standards?
Pay: $75,000.00 – $85,000.00 per year
Work Location: In person
