- Minimum 2 years’ experience as a breakfast/café cook
- Experience with breakfast & café-style food
- Able to work efficiently in a busy kitchen
- Good food preparation and presentation skills
- Reliable, punctual and a positive attitude
- Able to work independently and as part of a team
- Food preparation and stock rotation
- Maintaining kitchen cleanliness and hygiene
- Keeping up with orders during busy periods
- Closing kitchen and cleaning down at the end of the shift
- Following food safety and workplace procedures
Pay: $38.61 – $40.62 per hour
Expected hours: No less than 14.0 per week
Benefits:
- Employee discount
- Free drinks
Work Location: In person
