$80,000 + 12% Super
- Premium airline lounge environment at Brisbane Airport
- $80,000 + Super with career development opportunities
- Create exceptional dining experiences for travellers from around the world
Eurest delivers premium food and hospitality services within leading airline lounges across Australia. Through exceptional food, outstanding service and a commitment to guest experience, we help create memorable journeys for travellers every day.
We're looking for a passionate and experienced Chef who thrives in a fast-paced kitchen, takes pride in delivering exceptional food, and enjoys creating memorable dining experiences for guests travelling from around the world.
- Prepare and present fresh, high-quality meals across breakfast, lunch and dinner service
- Deliver restaurant-quality food within a premium airline lounge environment
- Maintain exceptional food safety, hygiene and allergen management standards
- Support menu execution, food production planning and stock control
- Work collaboratively with kitchen and front-of-house teams to deliver a seamless guest experience
- Ensure food is consistently presented to the highest standards of quality and freshness
- Contribute to a positive, safety-focused and high-performing team culture
- Qualified Chef with experience in high-volume commercial kitchens
- Passionate about food quality, presentation and hospitality
- Strong knowledge of HACCP, food safety and allergen management
- Ability to work efficiently in a fast-paced environment
- Reliable, flexible and able to work a rotating roster including weekends when required
- Experience in hotels, restaurants, catering or aviation hospitality highly regarded
- Work at Brisbane Airport within a premium airline lounge environment
- Career growth and development opportunities within Compass Group
- Access to industry-leading training and leadership programs
- Discounts on travel, accommodation, retail and entertainment
- Recognition and reward programs
- Be part of a global organisation offering long-term career opportunities
This is more than just a Chef role. You'll be creating fresh, high-quality food for travellers from across Australia and around the globe, working in a modern kitchen environment where quality, presentation and guest experience are at the heart of everything we do.
If you're looking to take the next step in your culinary career and join a team passionate about hospitality excellence, we'd love to hear from you.
