Mozart's Patisserie produces a range of desserts for local wholesale businesses. We are looking for Pastry Chefs to join our growing team, willing to work across a broad range of products:
- Whole Cakes
- Canapes
- Cake Slabs and Slices
- Plated Desserts and Entremets
- Trifles
- Swiss Rolls
- Cookies & Biscuits
- Cupcakes
- Muffins
- Baking Mixes
We are looking to fill a full-time role, however please do not hesitate to apply if you have restrictions in hours or limited experience as casual opportunities may also be available.
Pay: $60,000.00 – $70,000.00 per year
Work Location: In person
