Introduction:
Are you ready to be part of something bigger? At Lite n' Easy, we're not just about meals; we're about transforming lives through better eating habits. We make it effortless for Aussies to embrace healthier choices, whether they're on a weight loss journey or simply aiming to maintain a balanced lifestyle. As a team, we pour our passion into crafting meals that are not only nutritious but also bursting with flavors. We're based in Banyo (near Brisbane Airport)
Why you'll love working here
- Free secure on-site parking – No stress, no spend
- Free on-site gym, physio & annual health check – We look after your body, not just your shift
- Product discounts – Enjoy the meals you help make
- Family fun days & team events – Work that feels like a community
- Real career stability – Be part of a growing, well-established business
- Employee Assistance Program (EAP) – Support for you and your wellbeing, whenever you need it
Description:
About the Role
As our Food Technologist, you'll be the technical link between concept and production. You'll apply your food science knowledge to help implement new meal products and improve existing ones, running trials, refining processes and ensuring every new concept translates smoothly from the R&D kitchen to our production facility.
You'll also play a key role in maintaining our existing products, keeping recipes, SOPs and process documentation accurate and up to date, while ensuring everything meets our quality and HACCP standards.
What You'll Be Doing
- Applying food science expertise to support new product development and improve existing processes
- Running product trials and supporting the implementation of new projects into production
- Partnering closely with R&D, QA, Operations and our Concept Development Chefs
- Reviewing and updating recipes, visual guides and SOPs and supporting equipment validation with technical insight
- Conducting sensory evaluations on raw materials and finished products
- Identifying risks and opportunities in recipe and process and driving improvements
What We're Looking For
- Bachelor's degree in Food Science, or equivalent industry experience within an FMCG environment
- Advanced Microsoft Word and Excel skills, with a solid understanding of regulatory requirements (FSANZ / HACCP)
- A detail-driven, hands-on approach, someone who thrives on getting into the trial process, not just the theory
- Strong communication skills and a genuine team player attitude
- The ability to plan, prioritise and stay organised across multiple projects
Why Join Us?
You'll be part of a collaborative, hands-on R&D team where your work has a direct impact, from the kitchen to the customer's plate. We offer a supportive team environment, career development opportunities and the chance to contribute to products that reach thousands of Australian homes every week.
Ready to bring your food science skills to life? Apply today!
PLEASE NOTE: To be considered for this role, applicants must have full, unrestricted working rights in Australia. This role is unable to offer visa sponsorship.
Skills and Experiences:
