Café Doonan is looking for an experienced, reliable and motivated Chef to join our kitchen team.
We are a busy daytime café located in Doonan on the Sunshine Coast, serving a high-volume breakfast and lunch trade. We are looking for someone who is confident working in a fast-paced environment and capable of taking responsibility for the day-to-day running of the kitchen when required.
The role involves food preparation and service, maintaining consistency and presentation standards, kitchen organisation, stock rotation, food safety and hygiene procedures, as well as completing opening and closing duties.
The position offers approximately full-time hours across 5 days per week, including weekends, with typical shifts from 6:00 am / 7am/ 8am to 3:30 pm. Paid overtime if accrued. One of the major benefits of the role is consistent daytime hours, (Cafe Doonan will eventually open 2 nights a week in the future). Hourly rate is based on your level of experience and what you bring to Café Doonan.
The successful candidate will initially join the team on a casual employment basis. For the right person, there is an opportunity to progress into a permanent full-time position.
Employer sponsorship may also be considered for an exceptional long-term candidate who meets all relevant Australian visa, skills, experience and sponsorship eligibility requirements.
We are looking for someone who:
- Has proven experience as a Chef in a busy café or restaurant environment
- Is confident managing a high-volume service
- Can work independently and take responsibility for the kitchen when required
- Has strong organisational and time-management skills
- Maintains high standards of food quality, presentation, hygiene and cleanliness
- Is reliable, punctual and works well within a team
- Is available across 5 days, including weekends (Weekend rates)
- Can reliably start at 6:00 am
- Has reliable transport to and from Doonan
Pay: $57,402.85 – $86,514.51 per year
Benefits:
- Employee discount
- Visa sponsorship
Experience:
Language:
Work Authorisation:
Work Location: In person