Grill Chef – Aged Steakhouse
Location: Liverpool, NSW
Job Type: Full-time / Part-time
Salary: Competitive salary based on experience
About Us
Aged Steakhouse is a premium steakhouse dedicated to delivering high-quality steaks, exceptional food, and outstanding customer experiences. We are looking for an experienced and passionate Grill Chef to join our kitchen team.
The Role
As a Grill Chef, you will be responsible for preparing and cooking premium steaks and grilled dishes to the highest standards while maintaining consistency, quality, and food safety.
Key Responsibilities
- Prepare and cook steaks and grilled menu items to specification.
- Operate and manage the grill section during service.
- Ensure food quality, presentation, and consistency.
- Monitor stock levels and assist with ordering.
- Maintain a clean and organised workstation.
- Follow food safety, hygiene, and WHS standards.
- Work effectively within a fast-paced kitchen environment.
- Assist with preparation and service as required.
About You
- Minimum 2 years' experience in a grill or steakhouse environment.
- Strong knowledge of steak cuts, cooking temperatures, and grilling techniques.
- Ability to work under pressure during busy service periods.
- Excellent attention to detail and time management skills.
- Positive attitude and strong teamwork skills.
- Full working rights in Australia.
What We Offer
- Competitive salary and stable hours.
- Supportive and professional work environment.
- Opportunity for career growth and development.
- Staff meals and employee discounts.
- Work with premium products in a growing hospitality business.
Apply Now
If you have a passion for great food and take pride in delivering perfectly cooked steaks, we'd love to hear from you.
Please apply through Indeed with your resume and a brief cover letter outlining your experience.
Pay: $70,000.00 – $80,000.00 per year
Work Location: In person
