Pastry Assistants / Cake finishers required in Dandenong South.
Immediate Start.
COMPANY DESCRIPTION
Fergys Food
We create beautiful food!
Freshly baked artisan sourdough breads, light buttery croissants, delicious donuts, tantalising tarts, healthy protein balls, creamy baked cheesecakes, magnificent muffins, heavenly banana bread, whoopi cookies, slices... anything bakery related!
We supply fresh and frozen quality, wholesale products to the food service industry.
We are also constantly innovative, testing new ideas, and creating new, specialised products for contract manufacturing.
The 140 employees at Fergys team are a very diverse team, with a range of ages, cultural backgrounds and talents.
One perk of joining the Fergys team is a staffroom with free fresh baked goods! Taste-testing of these mouth-watering creations is optional but encouraged.
Position
A variety of general work, cake and pastry finishing and decorating, piping, frying and filling donuts, prep work and packing
The ideal candidate will;
- have some experience in the food industry
- be able to finish products to specifications
- show high attention to detail
- have allergen awareness
- be willing to learn
- be able to work effectively in a team.
- have a passion for food
- be reliable
- have leadership potential
- have basic GMP/food handling & hygiene knowledge/awareness
- be able to lift 25kg kilograms
Hours of work
10am - 6pm or 11am - 7pm weekdays. 5 Days per week
2 positions available.
Permanent positions
Job Type: Casual
Pay: $25.74 – $27.97 per hour
Benefits:
- Employee discount
- Free food
Application Question(s):
- Describe your experience in pastry/cake decorating and/or finishing.
- How would you rate your English language skills? (fluent, professional conversational or basic)
- What culinary qualifications do you have?
- What is your expected wage per hour?
- Can you work 38 hours (5 days) per week?
Experience:
- food manufacturing: 1 year (Preferred)
Work Location: In person
