*Part-time Baking Assistant Required*
Join our growing team!
At the Honeycake, we manufacture cakes, pastries and baked goods in our facility based in Fremantle, with shopfronts in the Fremantle markets, London Court CBD and Northbridge (for more information about us go to www.thehoneycake.com.au).
We are looking for a reliable, honest and hardworking baking assistant to join our team.
About the Role
Responsible for the dough preparation, rolling, baking and assembling of all pastry products within our kitchen, and ensuring all goods meet company and food safety standards before serving. The successful candidate will be offered an hourly salary rate between $27.32 - $32.63, and will be expected to perform 15 to 25 hours of work per week.
Position: Part-time Permanent
Location: 12A Norfolk St., Fremantle WA 6160
Availability: You must be available Monday, Tuesday, Wednesday and Thursday between 7:00am - 3:00pm.
Key Tasks and Responsibilities
- Creating cakes, pastries and baked goods by following a set recipe including weighing and measuring suitable ingredients in accurate quantities, preparation and mixing dough for baking, hand rolling the dough and assembling the cakes, ready for decoration.
- Packing of cakes, pastries and baked goods for delivery and ensuring all packed goods are properly labelled.
- Deliver consistent high-quality products – perform quality control prior to packing goods for shopfronts and customers.
- Selecting appropriate ingredients and equipment and setting up work station.
- Operating kitchen appliances and equipment.
- Maintaining a clean work environment, in line with food safety and OHS standards.
- Ensure all equipment and kitchen utensils are cleaned thoroughly.
- Completing food preparation, wastage, temperature and other production and food safety reports.
About Us
- We're family owned and run, and we're innovative and adaptive.
- You’ll join a small, friendly and inviting team that are proud of what we do and how we do.
- The owners are actively involved in day-to-day operations providing support and guidance.
About You
- You have a flair and passion for preparing and baking pastry products at a consistently high quality.
- Work well in a team environment with strong collaboration and communication skills.
- Must be fast, efficient and reliable worker.
- Knowledge of use of pastry baking equipment is preferred.
- Previous relevant industry experience will be highly regarded.
What’s on Offer
- Growth Opportunities – Full time position will be considered for the right candidate.
- Competitive remuneration.
- Great team.
If you feel you meet the above requirements, please forward a detailed CV to [email protected].
Job Type: Part-time
Pay: $27.32 – $32.63 per hour
Work Location: In person
