We are an upmarket restaurant seeking a Cook to join our team to assist in daily operations, preparation and working alongside the Head Chef.
You will be responsible for managing cold larder and hot entrees and desserts as well as assisting in any mains prep.
Your responsibilities will also include running the pass and working together with the Head Chef during service.
What you need:
- At least 1 years experience in a similar position
- leadership skills
- Ability to remain calm under pressure
- Understanding of food safety standards and HACCP
What we offer you:
- A great work/life balance
- The opportunity if needed to learn new skills under a highly experienced chef
This is a fantastic position offering you a great work/life balance. One day on the weekend and Sunday and Monday off. Pay negotiable based on qualifications and experience. Hours per week are approximately 25-35 hours.
If you believe you have the skills and experience required to excel as part of our team, apply now!
Job Types: Part-time, Permanent
Pay: From $28.00 per hour
Benefits:
Ability to commute/relocate:
- Wamberal NSW 2260: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
- Kitchen: 1 year (Preferred)
Work Authorisation:
Work Location: In person