Junior Kitchen Hand – BlackBear BBQ
Wetherill Park NSW
Competitive hourly rate based on experience
Thursday to Sunday - 25-32 hours
Casual
About Us
BlackBear BBQ is a busy American-style BBQ restaurant specialising in low and slow smoked meats, burgers, loaded fries, sides and catering. We are looking for a junior kitchen hand to join our fast-paced kitchen team.
The Role
You will be responsible for preparing and cooking food to a high standard. This role suits someone confident working grill, fryer and pass in a high-volume environment who can stay calm and organised under pressure.
Key Responsibilities
- Preparing and cooking menu items to a high standard
- Running grill, fryer and pass during busy service periods
- Reading, managing and coordinating incoming orders and dockets
- Calling orders and communicating effectively with kitchen staff
- Maintaining consistency, speed and food presentation standards
- Assisting with stock rotation, prep and cool room organisation
- Supporting kitchen cleaning and maintaining food safety standards
- Assisting with closing procedures
- Working efficiently under pressure while maintaining a positive attitude
About You
- 6-12 months experience in a busy café, takeaway, restaurant, pub or hospitality kitchen
- Confidence working grill, fryer and pass
- Strong organisational and communication skills
- Ability to multitask and manage service flow during busy periods
- Ability to work autonomously and take initiative
- Reliable, punctual and hard-working
- Strong attention to detail
- Fluent English and good customer service skills
- Positive attitude and team-focused mindset
- Own transport preferred due to late finishes
What We Offer
- Flexible shifts and consistent hours available
- Supportive and friendly team environment
- Opportunity for long-term growth
- Training and development opportunities
- Staff meals provided on shift
Work Authorisation
Applicants must have full working rights in Australia.
Pay: $25.00 – $35.00 per hour
Work Location: In person
