In-Demand Kitchen team Jobs in Rockhampton, Qld

Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Rockhampton QLD
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
Food & Beverage / Housekeeping Attendant / Maintenance Attendant
Great Keppel Island Hideaway —Great Keppel Island QLD
- $47,574.80 a year
- Full-time
- Serving
- Customer service
- Front desk
Quick Apply
Team Member
KFC Australia —Rockhampton QLD
- No experience needed
- Communication skills
- On-the-job training
Quick Apply
Food & Beverage Attendant
Compass Group Australia —Rockhampton QLD
- $27.09 an hour
- Part-time
- Hospitality
- Customer service
- POS
- Parental leave
4h
Kitchen Attendant - Allenstown Hotel
ALH Hotels —Allenstown QLD
- Weekend availability
Quick Apply
4d
Operational Service Officer (Kitchen/General)
Queensland Government —Rockhampton QLD
- Temporary
- Customer service
- Cooking
- Cleaning
- Parental leave
- Employee assistance program
6d
Hospitality Services Assistant
Mater Group —Rockhampton QLD
- $32.02 - $34.52 an hour
- Weekend availability
- Experience working with children
- Food service experience
- Kitchen
- Health insurance
- Employee assistance program
6d
Senior & Junior Crew Member- Allenstown
Burger Urge —Allenstown QLD
- Weekend availability
- Customer service
- Restaurant experience
- Time management
- Employee discount
Food & Beverage Attendant - Casual - Rockhampton Airport
Cater Care Australia / Cater Care Services —West Rockhampton QLD
- Weekend availability
- Customer service
- Free food
Quick Apply
1d
Casual Crew
Guzman y Gomez —Rockhampton QLD
- Weekend availability
- Hospitality
Quick Apply
BMA Village - Kitchen Hands
Compass Group Australia —Rockhampton QLD
- $73,428 - $79,265 a year
- Urgently hiring
- Hospitality
- Opportunities for advancement
- Free food
OSHC Coordinator I Mount Archer
Helping Hands —Rockhampton QLD
- Up to $46 an hour
- Full-time
- Leadership
- Communication skills
- Paid training
- Health insurance
Quick Apply
1d
Commis Chef
Oaks Hotels —Rockhampton QLD
- $36.81 - $51.54 an hour
- Overtime
- Culinary experience
- Communication skills
- Resort
- Health insurance
- Parental leave
Quick Apply
14d
Hospitality Allrounders
Compass Group Australia —Rockhampton QLD
- Full-time
- Food service experience
- Cleaning
- Kitchen experience
Kitchen Attendant - Allenstown Hotel
Endeavour Group —Allenstown QLD
- Weekend availability
4d
Cook
Schnitz —Rockhampton QLD
- Kitchen experience
Blackwater Village - Hospitality Allrounders
Compass Group Australia —Rockhampton QLD
- $73,428 - $79,265 a year
- Urgently hiring
- Hospitality
- Kitchen experience
- Opportunities for advancement
- Free food
Care Services Assistant
Bolton Clarke —Rockhampton QLD
- Customer service
- Restaurant experience
- Kitchen experience
- Health insurance
- Employee assistance program
Chef - Allenstown Hotel
ALH Hotels —Allenstown QLD
- Communication skills
- Kitchen experience
Quick Apply
4d
Expressions of Interest - F&B Attendant to Duty Manager
Cater Care Australia / Cater Care Services —West Rockhampton QLD
- Overtime
Quick Apply

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Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Australian Venue Co. -
Rockhampton QLD

Quick Apply

Job Details

Full-time
$70,000 - $90,000 a year

Benefits

Employee discount

Qualifications

Hospitality
Culinary experience
Certificate IV
Cooking
Certificate III
Culinary Arts
Hospitality Management
Food preparation
Food safety
Communication skills
Kitchen experience
Time management

Full Job Description

Australian Venue Co. (AVC) is one of Australia's leading hospitality groups, operating more than 250 pubs, bars and restaurants across Australia and New Zealand. We are seeking passionate and experienced kitchen professionals to join our growing culinary teams at a number of our venues throughout Queensland.

We currently have opportunities available for:

Cook
Commis Chef
Demi Chef
Chef de Partie
Sous Chef
Head Chef

These are full-time, permanent positions.

Salary

Annual salary ranging from $70,000 to $90,000 plus superannuation, depending on the position, qualifications and experience.

About the Role

As a member of the kitchen team at Australian Venue Co., you will be responsible for preparing, cooking and presenting high-quality food while maintaining exceptional food safety and kitchen standards. Depending on the position, responsibilities may include:

Preparing, cooking and presenting food to a consistently high standard in line with established recipes and presentation standards.
Supporting the efficient day-to-day operation of the kitchen during service, including a la carte and function service.
Monitoring food quality, consistency, and portion control at all stages of preparation and presentation.
Maintaining strict food safety, hygiene and WHS standards, including temperature checks, day dotting, food handling and cleaning schedules.
Ordering, receiving and managing stock and kitchen supplies.
Assisting with menu planning and development.
Supervising and mentoring junior kitchen staff.
Managing kitchen operations during service and food costs, wastage and kitchen efficiencies (senior Chef roles).
Working collaboratively with venue management and front of house staff to deliver an outstanding customer experience.

In a Cook role, the focus is on execution: preparing and cooking menu items to a consistently high standard under the direction of senior kitchen staff, contributing to a professional and high-performing team environment. Leadership and development responsibilities increase in line with seniority of the role.

About You

To be successful, you will demonstrate:

Relevant experience in a commercial kitchen appropriate to the level of the position.
Sound knowledge of food preparation and cooking techniques, with the ability to produce high-quality meals in a fast-paced environment.
The ability to work efficiently under pressure and manage preparation tasks effectively across varying service demands.
Excellent communication and teamwork skills, and the ability to work autonomously when required.
A commitment to maintaining high food safety and hygiene standards.
Strong organisational and time management skills.
A positive attitude and passion for hospitality.

Preferred Qualifications & Experience

Applicants should have one or more of the following:

Certificate III or Certificate IV in Commercial Cookery or Hospitality (Kitchen Operations) (or equivalent); and/or
Demonstrated commercial cooking or chef experience relevant to the position

Why Join Australian Venue Co.?

Career progression opportunities across one of Australia's largest hospitality groups.
Competitive remuneration.
Ongoing training and professional development.
Opportunity to work in a diverse range of premium hospitality venues.
Supportive and collaborative team environment.
Staff discounts and employee benefits.

How to Apply

If you're passionate about hospitality and looking to take the next step in your culinary career, we'd love to hear from you.

Quick Apply

Refine Your Search

kitchen team jobs in rockhampton, qld

Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Food & Beverage / Housekeeping Attendant / Maintenance Attendant

Team Member

Food & Beverage Attendant

Kitchen Attendant - Allenstown Hotel

Operational Service Officer (Kitchen/General)

Hospitality Services Assistant

Senior & Junior Crew Member- Allenstown

Food & Beverage Attendant - Casual - Rockhampton Airport

Casual Crew

BMA Village - Kitchen Hands

OSHC Coordinator I Mount Archer

Commis Chef

Hospitality Allrounders

Kitchen Attendant - Allenstown Hotel

Cook

Blackwater Village - Hospitality Allrounders

Care Services Assistant

Chef - Allenstown Hotel

Expressions of Interest - F&B Attendant to Duty Manager

I want to receive the latest job alert for kitchen team in rockhampton, qld

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