In-Demand Chef Jobs in Emu Park, Qld

Breakfast Chef - DIDO 7/7 Roster
Cater Care Australia / Cater Care Services —Yeppoon QLD
- $90,000 - $95,000 a year
- Full-time
- Management
Quick Apply
Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Yeppoon QLD
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
Tournant Chef | Central Queensland
Queensland Venue Co. PTY LTD —Yeppoon QLD
- Full-time
- Leadership
- Communication skills
- Kitchen experience
Quick Apply
Sous Chef | The Strand
Australian Venue Co. —Yeppoon QLD
- Full-time
- Culinary experience
- Leadership
- Communication skills
- Employee discount
Quick Apply
5d

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Sous Chef | The Strand
Australian Venue Co. —Yeppoon QLD
Staff discounts across AVC venues. Previous experience in a Sous Chef or senior chef role. Working closely with the Head Chef, you’ll play a key role in the day…
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5d

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Breakfast Chef - DIDO 7/7 Roster

Cater Care Australia / Cater Care Services -
Yeppoon QLD

Quick Apply

Job Details

Permanent | Full-time
$90,000 - $95,000 a year

Qualifications

Food production
Management
Certificate III
Culinary Arts

Full Job Description

Introduction:

Full Time position with an Australian-owned company
Get a start with a team of ‘real people’ who value work/life balance
Be rewarded for your passion and experience.

Here’s 3 things to know about Cater Care:

Cater Care Australia has been established for over twenty-two years. It is one of Australia’s leading providers of contract catering, accommodation and facility management services and is 100% Australian owned.
Has a client base and positions available throughout Australia,
Job opportunities are available in a range of industries: FIFO/DIDO, Healthcare – Nursing Homes, Retirement Villages, Private Schools, Universities and TAFE Colleges, Mining Villages, Industrial Canteens

Get a start with real people at Cater Care!

With a unique culture that is directly attributed to the people. Cater Care values workplace diversity. Aboriginal and Torres Strait Islands people are encouraged to apply. To learn more about Cater Care and the job opportunities available across Australia, visit the Cater Care website to view the company Values, learn about ‘The Cater Care Way’ and a range of employee benefits.

Being a Chef in the service industry is different to the normal hospitality lane. (Great news if you’re looking for a fresh start.) It still requires a passion for creating great food, but the emphasis is on ensuring meals are nutritional balanced to support the energy requirements of demanding roles, such as mining. Getting a start in the industry opens doors to develop greater skills in menu management, large scale food production and more.

As a Chef working for Cater Care you’re considered an essential service worker, so you have peace of mind about job security. You work 7 days on and have 7 days off (with meals, uniforms and accommodation included), giving you a real opportunity to save and get ahead and improve your work/life balance. This role is perfect for a Rockhampton local Chef who enjoys working night shifts.

Description:
What does a day in the life of a Chef at Cater Care look like?

Food preparation and presentation (breakfast, crib, dinner, dessert and functions)
Adherence to dietary requirements (allergies, special requests)
Ensure compliance to the Food safety program
Assist with stock ordering, rotation and stocktaking
Maintain a clean kitchen, equipment and utensils
Adherence to legislated food hygiene and general safety practices
Fast, effective service provided with a smile
Assisting the broader team as required
Demonstrate a strong safety culture aligned with the Cater Care Safety Commitments

To get a start you’ll need:

Ability to work well independently, as well as with other team members
A commitment to genuine, friendly customer service
A motivated, enthusiastic and positive ‘can-do’ attitude
Ability to work in a fast-paced, time-sensitive environment, sometimes for long periods.
Pride in personal appearance & hygiene
First rate safety focused attitude
Certificate III in Commercial Cookery or equivalent (high volume bulk cookery experience is highly regarded but is not essential).

To apply:
If you are seeking a professional career and great working conditions, please send your resume and cover letter by clicking the "Apply for this job" tab or via our website www.catercare.com.au.

Note: Successful applicants will need to have a current police clearance and undertake a pre-employment medical assessment.

Quick Apply

Refine Your Search

chef jobs in emu park, qld

Breakfast Chef - DIDO 7/7 Roster

Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Tournant Chef | Central Queensland

Sous Chef | The Strand

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