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sommeliers jobs in cottesloe, wa

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  • Restaurant Manager

    Mons. O'Shea Irish Pub and Shop —Fremantle WA

    At least 2 years of experience managing a restaurant or hospitality venue. Uphold food safety and health standards across the venue and keep the space clean and…

    $80,000 - $100,000 a year

    Quick Apply

  • Moore and Moore —Fremantle WA

    Minimum 2 years' experience managing a busy café or restaurant. Staff discounts and a positive workplace culture. Oversee the day-to-day operations of the café.

    $70,000 - $79,000 a year

    Quick Apply

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