In-Demand Chef Jobs in Maryborough, Qld

Cook/Chef
Bayaroma Cafe —Torquay QLD
- $30 - $49 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant
Quick Apply
14d
Chef de parties and Cooks
Hervey Bay RSL —Torquay QLD
- $79,499 - $85,000 a year
- Full-time
- Management
- Supervising experience
- Organisational skills
- Annual leave
- Employee discount
Sous Chef
Hervey Bay RSL —Torquay QLD
- $85,000 - $90,000 a year
- Full-time
- Management
- Customer service
- Cooking
Sous Chef
SeaLink K'gari (Fraser Island) —Kingfisher Bay QLD
- Hotel experience
- Resort
- Kitchen experience
- Travel reimbursement
- Employee assistance program
Sous Chef - Kondari Hotel
Endeavour Group —Urangan QLD
- Full-time
- Employee assistance program
13h

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Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Urangan QLD
Demonstrated commercial cooking or chef experience relevant to the position. Staff discounts and employee benefits. These are full-time, permanent positions.
$70,000 - $90,000 a year
Quick Apply
Cook/Chef
Bayaroma Cafe —Torquay QLD
Desired a minimum 2 years’ experience. Weekend availability is a requirement of this role. Have a passion for cooking and desire to learn.
$30 - $49 an hour
Quick Apply
14d

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Cook/Chef

Bayaroma Cafe
Torquay QLD

Quick Apply

Job Details

Permanent | Casual
$30 - $49 an hour
14 days ago

Qualifications

Cooking
Certificate III
Menu planning
Restaurant experience
Kitchen experience

Full Job Description

We are looking for a passionate Cook/ Chef to join our kitchen team with experience in a cafe. Bayaroma is a well-established café/restaurant for the past 19 years, we are opened from 6am to 2pm 7 days a week for breakfast, lunch, morning and afternoon tea. We are located in an ideal position on the Esplanade across from the beautiful beach in Torquay, Hervey Bay, Queensland.

Our kitchen is fast paced delivering restaurant quality meals in high volumes. The perfect Cook/Chef for our café will:

Have a passion for cooking and desire to learn
Ability to follow implemented systems
Reliability is EXTREMELY important!
Experience cooking in a busy cafe / fast-paced environment
Desired a minimum 2 years’ experience
No split shifts or night work – day work only!
Weekend availability is a requirement of this role
Long term position in a well-managed professional environment
Work in a friendly and supportive team
Hourly rate plus penalty rates paid

If you’re ready to join a café that values quality, community, and good vibes, we’d love to hear from you. Send your resume and a short introduction to [email protected] or bring it into the cafe at 428 Esplanade Torquay.

We're looking forward to meeting you!

Successful applicants only will be contacted for an interview.

Pay: $30.00 – $49.00 per hour

Work Location: In person

Quick Apply

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chef jobs in maryborough, qld

Cook/Chef

Chef de parties and Cooks

Sous Chef

Sous Chef

Sous Chef - Kondari Hotel

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