In-Demand Cook Jobs in Maitland Sa

Cook
SHIV ARYA GROUP PTY LTD —Maitland SA
- $72,000 - $82,000 a year
- Weekend availability
- In-person
- Kitchen experience
- Time management
Quick Apply
Cook - Full Time
SA Health —Yorke Peninsula SA
- $1,360.30 - $1,387.52 a week
- Full-time
- Microsoft Word
- Microsoft Excel
- Cooking
14d
Jamestown Services Team Member - Cook
SA Health —Yorke Peninsula SA
- $1,373.42 a week
- Part-time
- Cooking
- Microsoft Office
- Communication skills
7d

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Cook
SHIV ARYA GROUP PTY LTD —Maitland SA
Minimum Certificate III in Commercial Cookery or equivalent qualification. At least three years of highly relevant work experience.
$72,000 - $82,000 a year
Quick Apply
Cook - Full Time
SA Health —Yorke Peninsula SA
National Police Certificate (NPC) for employment involving unsupervised contact with vulnerable groups required for this position (E.g. aged care employment or…
$1,360.30 - $1,387.52 a week
14d

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Cook

SHIV ARYA GROUP PTY LTD
Maitland SA

Quick Apply

Job Details

Full-time
$72,000 - $82,000 a year

Qualifications

Certificate III
Culinary Arts
Food preparation
Food safety
Kitchen experience
Time management

Full Job Description

Full-time CookBrew & Bite Maitland (SHIV ARYA GROUP PTY LTD)Maitland SA 5573

Salary: $72,000 - $82,000 per year (depending on skills and experience)

Brew & Bite Maitland is a growing café committed to delivering high-quality food and outstanding customer service. We are seeking a motivated and experienced Cook to join our kitchen team on a permanent full-time basis. This is an excellent opportunity for someone looking to build a long-term career with a growing hospitality business.

Key Responsibilities

Prepare, cook and present a variety of breakfast, lunch and café menu items to a consistently high standard. Assist with menu preparation and daily food production. Ensure all food is prepared in accordance with recipes, quality standards and customer requirements. Monitor food quality, portion control and presentation. Maintain high standards of food hygiene and comply with food safety regulations. Assist with ordering, receiving and rotating stock to minimise waste. Clean and maintain kitchen equipment and work areas. Work efficiently during busy service periods while maintaining quality and consistency. Collaborate with other kitchen staff to ensure smooth daily operations.

Skills and Experience Required

Minimum Certificate III in Commercial Cookery or equivalent qualification. At least three years of highly relevant work experience. Sound knowledge of food preparation techniques, food safety and kitchen operations. Ability to work efficiently in a fast-paced commercial kitchen. Strong organisational and time management skills. Reliable, punctual and able to work effectively within a team. Availability to work weekends, evenings and public holidays as required.

Important Requirement

We are specifically looking for candidates who are seeking a long-term position and can commit to growing with the business. Short-term or temporary applicants will not be considered.

Pay: $72,000.00 – $82,000.00 per year

Work Location: In person

Quick Apply

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