In-Demand Cook Jobs in Hamlyn Terrace Nsw

Cook/Chef
Ambra&Co —Toukley NSW
- $80,000 - $85,000 a year
- Full-time
- Education
- In-person
Quick Apply
The Greens The Entrance | Chefs/Cooks
Mingara Leisure Group —The Entrance NSW
- Part-time
- Cooking
- Kitchen experience
- Paid training
- Gym membership
Quick Apply
Chefs and Cooks
Erina Leagues Club —Erina NSW
- $78,000 - $80,000 a year
- Weekend availability
- In-person
- Kitchen
- Kitchen experience
Quick Apply
12h
Centre Cook
Goodstart Early Learning —Tumbi Umbi NSW
- $31.36 - $35.44 an hour
- Part-time
- Cooking
- Organisational skills
- Travel reimbursement
- Parental leave
Chef/Cook
Zanziba Riverside Cafe —West Gosford NSW
- $56,828.24 - $86,003.92 a year
- No weekends
- In-person
Quick Apply
Chef/Cook
Hernandos —Wyong NSW
- From $32 an hour
- Customer service
- In-person
- Cash handling
Quick Apply
8d
chefs and cooks all levels needed
On Point Catering Solutions Pty Ltd —Central Coast NSW
- $65,000 - $80,000 a year
- Overtime
- In-person
- Restaurant experience
- Kitchen experience
- Free parking
- Free food
Quick Apply
1d
Chef/Cook
Bellbird Grove Cafe —Cooranbong NSW
- $28 - $35 an hour
- Part-time
- In-person
- Leadership
- Communication skills
Quick Apply
2d
Cook
Adventist Senior Living —Cooranbong NSW
- Part-time
- Hospitality
- Culinary experience
- Hospital experience
Quick Apply

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The Greens The Entrance | Chefs/Cooks
Mingara Leisure Group —The Entrance NSW
Flexibility to work a mix of shifts across nights, weekends, and public holidays. Clear career growth pathways and paid training including up to $1500…
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Cook/Chef

Ambra&Co
Toukley NSW

Quick Apply

Job Details

Full-time
$80,000 - $85,000 a year

Qualifications

Food management
Certificate IV
Certificate III
Menu planning
Education

Full Job Description

Full job description

Job description

We are looking for a talented and passionate Cook/Chef to join our team. As a Chef, you will be responsible for preparing, cooking, and presenting high-quality dishes to our customers. You will understand flavours and cooking techniques, both authentic and modern. Your role will be to create signature dishes to complement our amazing venue and oversee kitchen operations such as quality control, stock order, and staff training.

These full-time roles are based in Toukley, NSW with a salary range of $80,000 to $85,000 plus superannuation. The minimum requirement is Certificate IV in a Culinary field, or higher, and industry experience.

The main duties are as follows:

· Plan and create innovative and diverse menus that cater to a wide range of tastes and dietary needs.

Daily guidance, coordination, and supervision for the kitchen staff and juniors

Develop recipes and trial various presentation styles whilst maintaining signature flavours, freshness, and nutritive value.

Plan daily menus and specials, and ensure the presentation is of the highest order

Quality control the freshness of food and ingredients

Identify and respond to the industry trends as well as local competition

Inspect supplies, equipment, and work areas for cleanliness and functionality

Stock orders, stock control, and food circulation to maximize their lifespan

Train and lead subordinates on daily tasks and provide mentorship as required

· Ensure compliance with hygiene standards having the ability to explain to others

Successful candidates will be on an annual salary of $80,000 to $85,000 Plus Superannuation.

Only eligible and shortlisted applicants will be contacted.

Job Type: Full-time

Pay: $80,000.00 – $85,000.00 per year

Education:

Certificate IV (Required)

Experience:

Chef: 1 year (Required)

Work Location: In person

Pay: $80,000.00 – $85,000.00 per year

Work Location: In person

Pay: $80,000.00 – $85,000.00 per year

Work Location: In person

Quick Apply

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cook jobs in hamlyn terrace nsw

Cook/Chef

The Greens The Entrance | Chefs/Cooks

Chefs and Cooks

Centre Cook

Chef/Cook

Chef/Cook

chefs and cooks all levels needed

Chef/Cook

Cook

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