In-Demand Restaurant manager Jobs in Goonellabah Nsw

Assistant Restaurant Manager
Walmsley Enterprises Pty Ltd —Lismore NSW
- From $29.45 an hour
- Full-time
- Hospitality
- Sales
- Leadership
Quick Apply
5d
Assistant Manager.
Hungry Jack's —Lismore NSW
- Full-time
- Hospitality
- Leadership
- On-the-job training
- Employee discount
Restaurant Supervisor
Aruma —Alstonville NSW
- Full-time
- Hospitality
- Customer service
- Restaurant experience
- Employee assistance program
- Gym membership

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Assistant Restaurant Manager

Walmsley Enterprises Pty Ltd
Lismore NSW

Quick Apply

Job Details

Full-time
From $29.45 an hour
5 days ago

Qualifications

Hospitality
Sales
Leadership
Communication skills

Full Job Description

Pizza Hut Australia is on a mission to be the first choice on Australia's lips when it comes to ordering a great pizza to share with family and friends. To achieve this, we are looking for individuals who understand that there is nothing cookie-cutter about Pizza Hut, our people and the way we approach our life.

An exciting opportunity has opened for an experienced and passionate Assistant Manager to lead the team at our newest Pizza Hut Australia restaurant in Lismore.

As the Assistant Manager, you will assist the Restaurant General Manager in managing a restaurant in accordance with Company Policies and Procedures and assume primary responsibility for the achievement of designated customer, profit, sales and employee training.

Key responsibilities

Lead and motivate the team to embody the Pizza Hut values and uphold the brand
Assist in the recruitment and training of team members
Collaborate with the restaurant support teams to grow sales in the business by executing all initiatives to a high standard and focusing on local store marketing
Achieve CHAMPS Standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations
Ensure compliance visits are consistently meeting standards.
Manage food quality and food cost to ensure that customers receive excellent product without impacting food cost
Report to the Restaurant General Manager any aspect of employee relations, customer service, attendance of and/or inspections by third parties that have or are likely to affect the operation of the restaurant
Achieve consistent results through team management within an increasingly complex restaurant environment.
Approval of expenditure within the established guidelines

What we are looking for

Prior leadership experience in a fast-paced hospitality or retail environment.
The ability to understand and analyse sales figures
The ability to lead and motivate a team
Excellent communication and people skills
The ability to work under pressure and handle challenging situations
Confidence, drive and enthusiasm
Decision-making ability and sense of responsibility

Quick Apply

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