In-Demand Head chef Jobs in Bucasia Qld

Head Chef
Good Shepherd Lodge Ltd. —Mackay QLD
- Full-time
- Management
- Culinary experience
- Food service experience
- Annual leave
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Tournant Chef | Central Queensland
Queensland Venue Co. PTY LTD —Mackay QLD
- Full-time
- Leadership
- Communication skills
- Kitchen experience
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Head Chef
Good Shepherd Lodge Ltd. —Mackay QLD
The ideal candidate will have a strong background in food service, menu planning, and kitchen management, particularly within the aged care or healthcare sector…
Quick Apply
Tournant Chef | Central Queensland
Queensland Venue Co. PTY LTD —Mackay QLD
Training and developing junior teams. As a Tournant Head Chef, you will move between venues across Rockhampton, Mackay, Bundaberg and Clermont, supporting…
Quick Apply

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Head Chef

Good Shepherd Lodge Ltd.
Mackay QLD

Quick Apply

Job Details

Permanent | Full-time

Benefits

Group activities
Annual leave

Qualifications

Management
Culinary experience
Certificate IV
Certificate III
Menu planning
Culinary Arts
Food service experience
Food safety
Leadership
Communication skills
Kitchen experience

Full Job Description

About Us

At Good Shepherd Lodge, we are committed to providing nutritious, delicious, and comforting meals to our residents, fostering health, well-being, and joy. As a key member of our team, the Head Chef will play a vital role in delivering high-quality dining experiences that align with the nutritional needs and preferences of aged care residents.

About the Role

We are seeking an experienced and passionate Head Chef to lead our kitchen team. The ideal candidate will have a strong background in food service, menu planning, and kitchen management, particularly within the aged care or healthcare sector.

Key Responsibilities

Design and deliver a rotating menu that meets the nutritional and dietary needs of residents, including specialized diets (e.g., texture-modified, allergen-free, and culturally appropriate meals).
Oversee day-to-day kitchen operations, ensuring compliance with food safety and hygiene regulations.
Manage and mentor kitchen staff, fostering a positive and efficient work environment.
Maintain inventory and oversee ordering to ensure the kitchen is well-stocked while minimizing waste.
Collaborate with dietitians, caregivers, and residents to adapt menus to individual needs and preferences.
Ensure a high standard of presentation and taste in all meals served.
Manage the kitchen budget effectively.

Qualifications and Skills

Proven experience as a Head Chef or in a similar leadership role, preferably in aged care, healthcare, or institutional catering.
Relevant culinary qualifications (e.g., Certificate III or IV in Commercial Cookery).
Strong understanding of dietary requirements for aged care residents, including texture modification and allergen management.
Demonstrated knowledge of food safety standards (e.g., HACCP) and compliance requirements.
Excellent leadership and communication skills, with the ability to inspire and manage a diverse team.
Organizational skills and attention to detail.
Compassion and a commitment to enhancing the quality of life for aged care residents.

Why Join Us?

Above Award rates supported by our Enterprise Bargaining Agreement
5 weeks annual leave (Permanent staff)
Fitness Passport
Social Club
Sonder - Employee health, wellness and safety partner
A great team environment

How to Apply

If you are passionate about creating meals that nourish and delight, we would love to hear from you. Please submit your resume and a cover letter detailing your relevant experience and why you are the ideal candidate for this role by clicking apply now. If you have any queries, please reach out to us via email at [email protected]

Join us in making a difference in the lives of our residents through exceptional dining experiences!

Company Overview

Please visit our company website for more information

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head chef jobs in bucasia qld

Head Chef

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