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Head Chef
BaptistCare —Greater Perth WA
- Full-time
- Hospitality
- Communication skills
- Health insurance
- Employee assistance program
Chef Manager
Baptistcare WA —Macquarie Park NSW
- Full-time
- Cooking
- Leadership
- Communication skills
- Gym membership
14d
Care Facilitator
Baptistcare WA —Australia
- Full-time
- Bachelor's degree
- Case management
- No degree
IT Security Engineer
Baptistcare WA —Australia
- Full-time
- Azure
- Microsoft Office
- AWS
IT Security Engineer
BaptistCare —Australia
- Full-time
- Azure
- Microsoft Office
- AWS
Business Efficiency Lead
BaptistCare —Australia
- Full-time
- Master's degree
- Analysis skills
- Business Administration
Business Efficiency Lead
Baptistcare WA —Australia
- Full-time
- Master's degree
- Analysis skills
- Business Administration

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Head Chef

BaptistCare -
Greater Perth WA

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Job Details

Permanent | Full-time

Benefits

Health insurance
Employee assistance program
Salary packaging
Insurance services

Qualifications

Hospitality
Communication skills

Full Job Description

Located in Mundaring
Salary Packaging (up to $18,550 tax-free) to all eligible employees
Permanent full-time opportunity

Why join us?

Salary Packaging (up to $18,550 tax-free) to all eligible employees
First-class training and development opportunities
Discounts on Medibank health insurance
Access to an Employee Assistance Program (EAP)

About your new role:

The Head Chef is a key role with responsibility for the efficient execution of facility based catering whilst providing effective leadership of the kitchen employees on a shift basis.

Duties:

Prepare, cook, and serve food in accordance with menus ensuring a high level of quality and presentation is achieved at all times according to agreed standards
Oversee the appropriate receiving and storage of food
Maintaining HACCP procedures and practices
Maintain kitchen equipment and plant in good condition
Provide direction and support to all catering employees
Plan and implement daily food preparation list for effective production
Analysis of all aspects of the operation to monitor and audit performance to ensure continuous improvements are achieved
Ensure that adequate employees are rostered and report to the Facility Manager/ Scheduler any shortfalls
Assist in providing regular feedback to all catering employees
Comply with all aspects of OH&S compliance

Skills and Experience:

Experience in the hospitality environment, creating and motivating an innovative team that is able to achieve high standards of Customer Service
Must have a high expectation in terms of quality and satisfaction and the ability to share this with the team
The ability to work autonomously or as part of a team
Excellent written and verbal communication skills
Capacity to lift up to 20kg.
Commitment to providing a customer-centric approach
Ability to pass a National Police Check (NDIS)
Willingness to undergo a pre-employment medical

About us

Aurum Catering provides quality services to residential care facilities throughout Western Australia. We are focused on consistently improving the standard of food and beverages that we offer and are passionate about building great teams within our kitchens. Our success will continue to grow with talented people who provide exceptional service and exceed expectations for our customers.

Our focus is not limited to our customers, but also your well-being and career growth. We aim to support you to achieve a fulfilling career with first-class training and development opportunities.

We are passionate about creating an inclusive workplace where everyone is valued. The more diversity we have, the more unique perspectives and creative ideas we share. Therefore, we embrace people of different age, religion, sexual orientation or identity, physical or mental ability and ethnicity.

Why Join Us?

At Aurum, we value Togetherness, Respect, Accountability, Caring, and Integrity. We offer a supportive and collaborative work environment where you can grow and develop your skills. Join us and be part of a team that is dedicated to excellence and making a positive impact.

How to Apply: If you are passionate about cooking and meet the above criteria, we would love to hear from you. Please submit your resume and a cover letter detailing your experience and why you would be a great fit for this role.

Applicants are encouraged to apply as soon as possible as applications may be reviewed prior to the closing date. The closing date is subject to change without notice.

Successful candidates will be subject to a variety of background checks including a national criminal history check, reference checks and, if applicable, WWCC, NDIS worker screening check and a pre-employment medical.

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