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  • Chef de Partie

    Callington Mill Distillery —Oatlands TAS

    Ensures strict compliance with all workplace health, hygiene, and food safety regulations, maintaining a clean, safe, and well-organised kitchen environment.

    $77,000 - $88,000 a year

    Quick Apply

  • The Shamrock Hotel Echuca —Echuca VIC

    Develop and suggest new menu items and seasonal specials that reflect current culinary trends and local preferences.

    $75,000 - $85,000 a year

    Quick Apply

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