In-Demand Chef Jobs in Parafield Sa

Chef De Partie
Travel + Leisure Co. —Adelaide SA
- $76,000 - $83,000 a year
- Weekend availability
- Hotel experience
- Resort
- Kitchen
- Professional development assistance
Quick Apply
10d
Centre Chef - Pasadena
Green Leaves Early Learning Centres —Mawson Lakes SA
- Part-time
- Cooking
- First Aid Certification
- Employee discount
Quick Apply
3d
Centre Cook
Goodstart Early Learning —Melrose Park SA
- $35.44 an hour
- Part-time
- Cooking
- Organisational skills
- Travel reimbursement
- Parental leave
6d
Cook
Redshift Consultancy - Recruitment Professionals —Hyde Park SA
- $70,000 - $85,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Education
- Professional development assistance
Quick Apply
9d
Cook | Craigmore
Estia Health —Craigmore SA
- Part-time
- Communication skills
- Kitchen experience
- Employee assistance program
5d
Cook | Hope Valley
Estia Health —Hope Valley SA
- Part-time
- Communication skills
- Kitchen experience
- Employee assistance program
10d
Chef
LAmericano Espresso Bar —Glenside SA
- $30 - $45 an hour
- Full-time
- Culinary experience
- In-person
- Café
- Employee discount
Quick Apply
Head Chef
Crystalbrook Sam —Adelaide SA
- Culinary experience
- Leadership
- Kitchen experience
Sushi Chef
Cozymeal —Greater Adelaide SA
- Up to $12,000 a month
- Choose your own hours
- Cooking
6d
Wok Chef
MalayaLane —Edinburgh SA
- From $56,019 a year
- Part-time
- In-person
- Kitchen experience
- Free food
Quick Apply
2d

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chef jobs near parafield sa

Chef De Partie

Travel + Leisure Co. -
Adelaide SA

Quick Apply

Job Details

Full-time
$76,000 - $83,000 a year
10 days ago

Benefits

Professional development assistance

Qualifications

Hotel experience

Full Job Description

We Put the World on Vacation

Travel + Leisure Co. is the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide.

We Put the World on Vacation

Embrace South Australia’s First TRYP Hotel and Bring It to Life!

TRYP by Wyndham promises to be one of the city’s hippest new spots to stay. TRYP by Wyndham Pulteney Street Adelaide offers business and leisure travellers a unique combination of experience and destination, with contemporary lodging options in some of the world’s most cosmopolitan cities, including Madrid, Barcelona, Paris, Lisbon, Frankfurt, Berlin, Buenos Aires, Sao Paulo, and New York City. The brand’s “Own the City” culture passionately celebrates both our guests and the cities in which TRYP by Wyndham properties operate.

How You'll Shine

As the Chef de Partie, you will be responsible for running the day-to-day operation of the kitchen, assist with planning and designing menus with Head Chef that are in line with financial goals and are appealing to all guests, providing food and beverages in a timely and professional manner.

Responsibilities include, but are not limited to:

Prepare, produce, and present all foods in accordance with identified food hygiene and health & safety standards, commonly accepted in the catering industry.
Place the highest importance on food safety and hygiene of food preparation as outlined in the HACCP principles and the local guidelines for catering establishments.
Display eagerness to increase food knowledge and skills.
Strive to minimize food wastage.
Provide an exceptional guest experience.
Put forth your input on menus, rosters, and any other issues that involve the team.
Audit kitchen stock & grocery lines daily and order stock as required.
Work closely with the kitchen team to ensure the smooth day-to-day kitchen operations, coordinating tasks, managing time effectively, and maintaining a high standard of service throughout the day.

How You’ll Be Rewarded

Build your career with a value-driven organization that promotes continual growth and development for its people. Some of our many benefits on offer include:

Professional development funding.
Discounted hotel stays across Australia, Fiji, and New Zealand.
Subsidized private health cover*.
Salary Range 76k -83k.

What You'll Bring

To be successful in this role, you will be:

Relevant trade qualifications.
Previous Food & Beverage experience in a hotel/resort environment.
A desire to deliver an exceptional guest experience.
An adaptive mindset and vision to deliver a quality product.
The ability to work a flexible roster, inclusive of nights, weekends, and public holidays.

Where Memories Start with You

Hospitality is at the heart of all we do at Travel + Leisure Co. Here, you’ll find an inclusive environment where we deliver excellence and take time to have fun, celebrate together, and support one another. We're always looking ahead to what’s next and how we can strengthen our business, its neighboring communities, and the customer experience. Join our global team and build a career where memories start with you.

We are an equal opportunity employer, and all applications will be considered for employment without attention to their membership in any protected class. If you require any reasonable accommodation to complete your application or any part of the recruiting process, please email your request to [email protected], including the title and location of the position for which you are applying.

Quick Apply

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chef jobs in parafield sa

Chef De Partie

Centre Chef - Pasadena

Centre Cook

Cook

Cook | Craigmore

Cook | Hope Valley

Chef

Head Chef

Sushi Chef

Wok Chef

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