In-Demand Cook chef Jobs in Molendinar Qld

Chef
Paloma Wine Bar —Burleigh Heads QLD
- $75,000 - $82,500 a year
- Full-time
- No degree
- In-person
- Restaurant experience
Quick Apply
3h
Kitchen Coordinator
JW Marriott Gold Coast Resort & Spa —Surfers Paradise QLD
- $29.37 - $36.71 an hour
- Part-time
- In-person
- Resort
- Parental leave
- Free food
Quick Apply
13d
Kitchen Coordinator
Marriott International, Inc —Surfers Paradise QLD
- Part-time
- Resort
Chef de Partie
Padre Brewing Co —Miami QLD
- From $80,000 a year
- Full-time
- Hospitality
- Management
- Cooking
Quick Apply
3d
Commis Chef
AccorHotel —Surfers Paradise QLD
- Weekend availability
- Hospitality
- Culinary experience
- Communication skills
Quick Apply
Breakfast Cook
Accor Apartments & Realty —Surfers Paradise QLD
- Part-time
- Hospitality
- Culinary experience
- Kitchen
11d
Chef de Partie
Marriott International, Inc —Surfers Paradise QLD
- Full-time
- Culinary experience
- Communication skills
- Resort
Personal Carer
Odyssey Health Group —Robina QLD
- Night shift
- CPR Certification
- Nursing
- First Aid Certification
Kitchen Hand
Burleigh Pavilion —Burleigh Heads QLD

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Kitchen Coordinator
Marriott International, Inc —Surfers Paradise QLD
Related Work Experience: 2 to 4 years of related work experience. Generous accommodation and food and beverage discounts including all properties within the…
Kitchen Coordinator
JW Marriott Gold Coast Resort & Spa —Surfers Paradise QLD
Related Work Experience: 2 to 4 years of related work experience. Generous accommodation and food and beverage discounts including all properties within the…
$29.37 - $36.71 an hour
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13d

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Chef

Paloma Wine Bar
Burleigh Heads QLD

Quick Apply

Job Details

Full-time
$75,000 - $82,500 a year
3 hours ago

Qualifications

Certificate IV
Culinary Arts
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full Job Description

Full Time -

We’re looking for a permanent full-time Chef position at Paloma Wine Bar, a neighbourhood wine bar celebrating seasonal food, thoughtful cooking, and genuine hospitality.

We pride ourselves on creating a dining experience where exceptional food, an extensive wine list, and warm service come together in a relaxed yet refined setting.

About Paloma Wine Bar

Located in the heart of Burleigh Heads, Paloma Wine Bar has become a Gold Coast institution, known for its relaxed atmosphere, thoughtful wine and cocktail list and produce-driven menu. From our much-loved Steak Frites and seasonal small plates to our popular Wednesday Burger Night, Paloma has built a loyal local following by delivering quality food, great wine and genuine hospitality.

Our kitchen focuses on classic techniques, seasonal ingredients and simple, well-executed dishes that let exceptional produce shine. We’re looking for a chef who shares our passion for consistency, craftsmanship and creating memorable dining experiences.

About the Role

As a Chef, you’ll be responsible for maintaining our high standards across every service. The role requires consistency, attention to detail, and a genuine passion for seasonal cooking.

Key Responsibilities

Prepare, cook and present dishes to our established standards.
Contribute to menu development using seasonal produce and quality ingredients.
Deliver consistent, high-quality food that exceeds guest expectations.
Monitor stock levels, ordering, storage, rotation and stock control to minimise waste.
Assist in training and mentoring junior kitchen staff.
Support the recruitment and onboarding of new kitchen team members.
Maintain an organised, efficient and positive kitchen environment.
Ensure compliance with food safety, hygiene and workplace health and safety requirements.
Work collaboratively with the group Executive Chef and wider kitchen team to deliver exceptional service.

About You

To be successful in this role, you will have:

A Certificate IV in Commercial Cookery or an equivalent recognised qualification.
At least two years of relevant full-time experience as a Chef or equivalent experience.
Strong knowledge of food safety and kitchen operations.
The ability to work efficiently in a fast-paced environment.
Excellent organisational and communication skills.
A genuine passion for seasonal produce and quality food.
The ability to work collaboratively within a professional kitchen team.
Experience in modern Australian or wine bar-style dining is advantageous but not essential.

Salary

$75,000 – $82,500 per annum, plus superannuation.

Salary will be negotiated based on skills and experience.

Pay: $75,000.00 – $82,500.00 per year

Work Location: In person

Quick Apply

Refine Your Search

cook chef jobs in molendinar qld

Chef

Kitchen Coordinator

Kitchen Coordinator

Chef de Partie

Commis Chef

Breakfast Cook

Chef de Partie

Personal Carer

Kitchen Hand

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I want to receive the latest job alert for cook chef in molendinar qld

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