In-Demand Retail supervisor Jobs in Canberra Act

Head Chef - Acton
Cater Care Australia / Cater Care Services —Acton ACT
- Full-time
- Cooking
- Leadership
- Communication skills
Quick Apply
2d
Resident Field Service Plant Mechanic
WesTrac —Canberra ACT
- $56 an hour
- Overtime
- Assembly
- Relocation assistance
- Parental leave
Café Supervisor
Max Brenner Australia —Belconnen ACT
- Up to $27.97 an hour
- Weekend availability
- Hospitality
- Management
- Customer service
- Employee discount
Quick Apply
1d
Assistant Store Manager Belconnen
Pandora Jewelry —Belconnen ACT
- Full-time
- Sales
- Customer service
- Communication skills
- Health insurance
- Employee assistance program
1d
Plant Mechanic - Field Service
WesTrac —Canberra ACT
- $50 an hour
- Overtime
- Assembly
- Relocation assistance
- Parental leave
3d

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Resident Field Service Plant Mechanic
WesTrac —Canberra ACT
600+ retail, travel & lifestyle discounts + CAT tool discounts. Complete scheduled maintenance and field service activities in line with customer requirements…
$56 an hour

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Head Chef - Acton

Cater Care Australia / Cater Care Services -
Acton ACT

Quick Apply

Job Details

Permanent | Full-time
2 days ago

Qualifications

RSA
Certificate IV
Working with Vulnerable People Registration
Cooking
Menu planning
Culinary Arts
Food safety
Leadership
Communication skills
Kitchen experience

Full Job Description

Introduction:
HEAD CHEF | BURGMANN COLLEGE

Lead a high-volume kitchen across dining, functions and community events
Consistent 40-hour roster | Monday, Thursday & Friday: 9:00am–5:30pm | Saturday & Sunday: 11:30am–8:00pm
Shape a four-week rotating menu and diverse dining experience
Make your mark with Cater Care

Are you an experienced chef looking for a role where you can lead from the front and genuinely own the kitchen?

At Burgmann College, you’ll have the opportunity to put your stamp on a high-volume operation serving a diverse education and community environment. You’ll balance the creative side of menu development with the commercial realities of procurement, production and kitchen performance — while leading a team that looks to you for direction.

Description:
What you'll lead

A four-week rotating menu designed for a diverse dining community.
Large-scale institutional catering.
College functions and formal dinners.
Weekly Monday community dinners.
Day-to-day kitchen operations and service.
Menu development, procurement and commercial performance.
Production forecasting, portion control and responsible resource management.
Food quality, presentation and service standards.
A team of sous chefs, commis chefs and kitchen hands.

You’ll lead, mentor, train and roster your team, while remaining hands-on across preparation, bulk cooking, service and general kitchen operations when required.

You’ll also maintain strict compliance with ACT Food Safety Standards, HACCP protocols, WHS requirements and College hygiene policies.

Skills and Experiences:
What you'll bring

Trade Qualification in Commercial Cookery, Certificate IV or equivalent.
Food Safety Supervisor certification and RSA.
Proven experience as a Head Chef or Senior Sous Chef in a high-volume catering environment.
Experience in menu planning, bulk cooking and delivering consistent food quality at scale.
Strong knowledge of HACCP, food safety, WHS and hygiene requirements.
Strong organisational and communication skills.
The ability to manage competing priorities in a fast-paced kitchen.
Valid ACT Working with Vulnerable People Check (WWVP), or willingness to obtain one.

Why this opportunity?

40-hour roster across five days: Monday, Thursday and Friday 9:00am–5:30pm, Saturday and Sunday 11:30am–8:00pm.
Take responsibility for menu development, kitchen operations, procurement and commercial performance.
Relish Discounts across 650+ retailers, restaurants, travel providers and everyday essentials.
Training, career development and progression opportunities.
Access Cater Care’s resources, backing and career opportunities while retaining meaningful ownership of your kitchen.
Lead a high-volume kitchen in a vibrant education and community environment.

About Cater Care

Cater Care is a leading Australian-owned contract catering provider with 25 years of experience across Aged Care, Education, Retail and Remote Services.

Our success is built on Care, Pride and Community. We’re committed to developing our people, creating meaningful career opportunities and fostering an inclusive workplace where everyone can thrive.

We strongly encourage applications from First Nations peoples and people from diverse backgrounds.

Ready to take the reins?

Bring your culinary leadership, commercial mindset and passion for great food to Burgmann College and Cater Care. Apply now.

Job Ref# - 5746

Quick Apply

Refine Your Search

retail supervisor jobs in canberra act

Head Chef - Acton

Resident Field Service Plant Mechanic

Café Supervisor

Assistant Store Manager Belconnen

Plant Mechanic - Field Service

More jobs to discover

I want to receive the latest job alert for retail supervisor in canberra act

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