In-Demand Chef Jobs in Casuarina, Nt

Chef
Compass Group Australia —Darwin NT
- Full-time
- Kitchen experience
4d
Cook or Chef - NORTHERN TERRITORY
ALH Hotels —Darwin NT
- $70,108.37 - $85,000.00 a year
- Full-time
- Communication skills
- Kitchen experience
Quick Apply
Head Chef
Wharf One Food & Wine —Darwin NT
- $85,000 - $110,000 a year
- Full-time
- Management
- Organisational skills
- In-person
- Employee discount
Quick Apply
ARR - Kitchen - Apprentice Chef
Voyages Tourism Australia —Darwin NT
- Full-time
- Resort
- Relocation assistance
- On-the-job training
Cook, MXGP
Delaware North —Darwin NT
- Hospitality
- Kitchen experience
2d

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Cook or Chef - NORTHERN TERRITORY
ALH Hotels —Darwin NT
This is a hands-on role that involves manual handling and lifting as part of regular duties (e.g. moving stock, kegs, and deliveries).
$70,108.37 - $85,000.00 a year
Quick Apply
Support Coordinator / Coordinator of Supports
Options Health Services —Berrimah NT
Liaising with other health institutions and health personnel to improve and implement care to the clients. Organization and provision of education and community…
$82,000 - $90,000 a year
Quick Apply

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Chef

Compass Group Australia -
Darwin NT

Apply Now

Job Details

Full-time
4 days ago

Benefits

Onsite gym
Salary packaging

Qualifications

Certificate III
Culinary Arts
Food safety
Kitchen experience

Full Job Description

ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the world, from oil rigs in the North Sea to gold mines in the Australian Outback.

We are currently seeking an experienced Chef to work at our McArthur River Mine Site in the Northern Territory. This role reports directly to the Head Chef and Site Management.

Work a 14 days on, 7 days off roster
Enjoy free on-site Gym access, swimming pools & recreational facilities
FIFO from Darwin

The Position:

Work collaboratively with a team of Chefs, Kitchen Utilities and Dining Room employees.
Buffet style bulk cooking for Breakfast, Crib, Lunch, and / or Dinner and Desserts.
Ensure OH&S compliance, adhering to safe work practices and food handling procedures.
Ensure all catering controls are in place, and wastage is kept to a minimum.
Maintain high standards of food hygiene, safety, infection control and cleanliness in accordance with Compass standards.
Enhance workplace culture – display high levels of customer service, contribute ideas & be flexible to meet the needs of the business.

The Person:

Trade Cert 3 in Commercial Cookery - Minimum
Experience within bulk catering environments/commercial kitchens
Excellent knowledge of all kitchen procedures and operations
Excellent food safety knowledge
Experience with hygienic work practices and appropriate HACCP guidelines

The Benefits:

You will have the support, infrastructure, systems and processes you would expect from a global organisation. As an employer of choice, we recognise high performance and foster individual development. Additionally, our employees enjoy the following benefits:

Immediate access to 100+ retail discounts accessible from your mobile
Multiple salary packaging options to help your dollar go further.
Health and wellbeing employee benefits to help look after you.
Recognition programs including service and safety awards, regular team events, site-based benefits and company discounts.
Ongoing training and development, and career growth opportunities

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or [email protected]

Our people’s unique backgrounds, experience, and abilities are at the heart of our vibrant workforce. We strive to create workplaces that reflect the diverse communities that we serve, where everyone feels empowered and valued. By building diverse teams means we are creating inclusive environments for all our people and those we connect with through our day-to-day operation. We welcome & encourage applications from Aboriginal & Torres Strait Islander peoples, people of all backgrounds, ages, sexual orientation, gender expressions, gender identity and people with disability.

Apply Now

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chef jobs in casuarina, nt

Chef

Cook or Chef - NORTHERN TERRITORY

Head Chef

ARR - Kitchen - Apprentice Chef

Cook, MXGP

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