In-Demand Executive chef Jobs in Windsor, Vic

Chef de Partie - à la carte
AccorHotel —Melbourne VIC
- Weekend availability
- Leadership
- Communication skills
- Employee assistance program
Quick Apply
5d
Stewarding Supervisor
AccorHotel —Chadstone VIC
- Full-time
- Resort
- Kitchen experience
- Employee assistance program
Quick Apply
Host - Rockpool Bar & Grill Melbourne
Rockpool Bar & Grill —Southbank VIC
- No degree
- Restaurant experience
- Communication skills
- Health insurance
Quick Apply
18h
Culinary Opportunities, Melbourne Venues
Delaware North —Melbourne VIC
- Culinary experience
- Leadership
12d
Sous Chef - Banquets
Marriott International, Inc —Melbourne VIC
- Full-time
- Organisational skills
Sous Chef
Muse Culinary Events —Port Melbourne VIC
- Full-time
12d
Restaurant Manager - Rockpool Bar & Grill Melbourne
Rockpool Bar & Grill —Southbank VIC
- Full-time
- Culinary experience
- Restaurant
- Health insurance
Quick Apply
18h
QT Melbourne | Yamagen - Food and Beverage Attendant
EVT Group —Melbourne VIC
- Restaurant
- Hotel experience
Account Executive – New Customer Acquisition
Simpro —Box Hill VIC
- Full-time
- CRM software
- Sales
- Salesforce
- Parental leave
- Employee assistance program
Quick Apply
3d
Culinary Director
Crown Resorts —Melbourne VIC
- Full-time
- Hospitality
- Culinary experience
- Leadership
2d
Sommelier - Rockpool Bar & Grill Melbourne
Rockpool Bar & Grill —Southbank VIC
- Full-time
- Restaurant experience
Quick Apply
18h
Supervisors - Rockpool Bar & Grill Melbourne
Rockpool Bar & Grill —Southbank VIC
- Full-time
- Health insurance
- On-the-job training
Quick Apply
18h

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Stewarding Supervisor
AccorHotel —Chadstone VIC
Great benefits – worldwide accommodation and food & beverage discounts from day one, Chadstone Shopping Centre discounts, free nights’ accommodation on your…
Quick Apply

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executive chef jobs near windsor, vic

Chef de Partie - à la carte

AccorHotel -
Melbourne VIC

Quick Apply

Job Details

Full-time
5 days ago

Benefits

Employee assistance program
On-site parking

Qualifications

Menu planning
Leadership
Communication skills

Full Job Description

Company Description

Nestled right opposite the scenic Albert Park Lake with stunning views of Melbourne’s skyline, Pullman & Mercure Melbourne Albert Park offers an unparalleled environment for both leisure and business travellers. Our dual-branded hotel features 378 stylish rooms, a vibrant restaurant and bar, plus top-tier wellness amenities including a pool and a gym. We also host one of the largest conference centres in Melbourne, with 32 versatile event spaces that create the perfect setting for meetings, celebrations, and everything in between. Ready to be part of something exceptional? Come make an impact with us!

Pullman & Mercure Melbourne Albert Park is part of the Accor group. Accor is Australia’s largest hotel network with 50+ brands, 5100+ hotels operating in 110 countries. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

Together, We Champion Progress...
Progress is at the heart of what you do! By joining Accor & Pullman Melbourne Albert Park, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. #WorkYourWay
Do what you love, care for the world, dare to challenge the status quo! #BeLimitless

Job Description

About the Role:

As our Full-Time Chef de Partie - à la carte, you will be passionate and creative in your approach to consistently producing high quality dishes that delight our Windows Restaurant and Mortimer's Bar guests. Your flexibility in adapting to special requests will contribute to creating memorable dining experiences that will see guests returning time and time again.

Your role will include:

Prepare and present food for breakfast, a la carte dinner, in-room dining and the bar in accordance with hotel premium standards.
Supervise, coach and train kitchen team members in conjunction with the Executive Sous Chef and Executive Chef.
Provide input in menu design including seasonal menus and daily/weekly specials.
Maintain the highest standards of quality and freshness in both the ingredients and the preparation of meals.
Implement and maintain food hygiene in accordance with legislative standards
Ordering and stock control.
Assist the Executive Chef to lead the kitchen team and promote a positive working culture at all times.

To explore the different opportunities across our Kitchens, please visit the Accor Careers website and search for Pullman Melbourne Albert Park.

Qualifications

About You:

An experienced Chef de Partie with expertise in a similar fast paced operation.
Creativity for menu development and up-to-date knowledge of current food trends.
Natural leadership skills that build a culture where everyone feels respected and valued.
The ability to run your own busy section and remain composed under pressure.
Excellent communication skills and a professional approach.
Motivation, energy and drive to exceed expectations.
A passion to learn and grow within the Accor brand.
Flexibility to work on a rotating roster across mornings, evenings and weekends.

Additional Information

Benefits and Perks

Enjoy exclusive Accor discounts and global benefits, including but not limited to accommodation and food & beverage discounts for you, your family and friends.
Access to Accor Partner Benefits such as Europcar.
Discounted onsite car park available.
Access to confidential Employee Assistance Program.
Inclusive and diverse environment.
A friendly and supportive work environment.
Excellent opportunity to further grow and develop your career with an industry leader
Reward and recognition programs, including Annual Service Recognition and Accor Tenure Milestone recognition
Mentoring and career development along-side experienced and dedicated professionals.

Apply today to start a conversation and see where your Accor career can take you!

***We are unable to provide sponsorship for this role, so Australian working rights are required.

Quick Apply

Refine Your Search

executive chef jobs in windsor, vic

Chef de Partie - à la carte

Stewarding Supervisor

Host - Rockpool Bar & Grill Melbourne

Culinary Opportunities, Melbourne Venues

Sous Chef - Banquets

Sous Chef

Restaurant Manager - Rockpool Bar & Grill Melbourne

QT Melbourne | Yamagen - Food and Beverage Attendant

Account Executive – New Customer Acquisition

Culinary Director

Sommelier - Rockpool Bar & Grill Melbourne

Supervisors - Rockpool Bar & Grill Melbourne

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