In-Demand Commis chef Jobs in Parramatta Nsw

Chef de Partie
NV Employment Pty Ltd —Marsfield NSW
- $77,000 - $85,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick Apply
Chef de Partie / Commis Chef - Kuro
Kuro Bar & Dining —Sydney NSW
- Urgently hiring
- Cooking
- Organisational skills
- Restaurant experience
- Employee discount
Quick Apply
Commis Chef (Pastry)
Marriott International, Inc —Sydney NSW
- Full-time
- Employee assistance program
Commis Chef | Cho Cho San
The Apollo Restaurant Group —Sydney NSW
- Restaurant
- Kitchen experience
- Employee discount
Commis Chef | Cho Cho San
Greca —Sydney NSW
- Restaurant
- Kitchen experience
- Employee discount
Demi Chef
Stamford Hotels & Resorts —Sydney Kingsford Smith Airport NSW
- Weekend availability
- Cooking
- Restaurant experience
- Communication skills
8d
Casual Chefs | Rosebery
Three Blue Ducks —Rosebery NSW
- $35.40 an hour
- Cooking
- Communication skills
- Parental leave
- Employee assistance program
Cook Opportunities - Crown Sydney
Crown Resorts —Sydney NSW
- Weekend availability
- Culinary experience
- Kitchen
- Kitchen experience
Demi Chef - Kitchen
Park Hyatt Sydney —Sydney NSW
- Full-time
- Cooking
- Restaurant experience
- Hotel experience
- Parental leave
- Employee assistance program
1d
Head Chef — New Fire-Led Grill Restaurant
Asian Fusion Group Pty Ltd —Potts Point NSW
- From $102,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
3d
Head Chef
Surly's American Tavern —Surry Hills NSW
- $85,000 a year
- Full-time
- Management
- Budgeting
- In-person
- Parental leave
- Employee discount
Quick Apply
5d
Chef de Partie - Peakhurst Hotel
Sonnel Hospitality —Peakhurst NSW
- Full-time
- Culinary experience
- Leadership
- Communication skills
Quick Apply
11d
Demi Chef Pastry
AccorHotel —Sydney NSW
- Full-time
- Communication skills
- Kitchen experience
- Parental leave
- Employee assistance program
Quick Apply
3d
Duty Manager- Front Office
AccorHotel —Woolloomooloo NSW
- Full-time
- Microsoft Outlook
- Microsoft Office
- Administrative experience
- Employee assistance program
Quick Apply

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Head Chef
Sathvik Foods pty ltd —Parramatta NSW
Kitchen Operations & Cost Management*. *Accountability:* Establish clear daily station checklists and hold the team accountable to performance and timing…
From $85,000 a year
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Chef de Partie / Sous Chef/ Head Chef- Sydney
Yes Chef Recruitment Agency —Sydney NSW
We’re looking for *passionate Chef de Parties* with a minimum of *3 years’ experience in a similar role*, along with experienced *Sous Chefs and Head Chefs* who…
$75,000 - $130,000 a year
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14d

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Chef de Partie

NV Employment Pty Ltd
Marsfield NSW

Quick Apply

Job Details

Permanent | Full-time
$77,000 - $85,000 a year

Qualifications

Hospitality
Culinary experience
Certificate IV
Cooking
Culinary Arts
Diploma
Food safety
Leadership
Communication skills
Kitchen experience
Time management

Full Job Description

Chef De Partie

At Navarra, we are more than just an event venues company – we are a family of passionate individuals who thrive on delivering world-class dining experiences. With over 50 years of excellence in hospitality, we combine tradition with innovation, celebrating creativity and exceptional service.

We are seeking a talented and driven Chef de Partie to join our dynamic culinary team. This role is ideal for an experienced chef who excels in a fast-paced kitchen, has strong leadership skills, and is committed to maintaining the highest culinary standards.

Role Description:

This is a full-time on-site role for a Chef De Partie. As Chef De Partie, you will be responsible for day-to-day tasks in the kitchen, including food preparation, cooking, and plating. You will work closely with the Head Chef and Sous Chef to ensure high-quality meals are prepared and served. The role requires attention to detail, culinary creativity, and the ability to work efficiently in a fast-paced environment. You will also oversee areas of the kitchen and team.

Prepare, cook, and present high-quality dishes within your assigned section.

Assist in the creation of new menus and seasonal dishes in collaboration with the Head Chef.
Supervise, train, and mentor Commis Chefs and kitchen assistants.
Ensure all food preparation meets quality, consistency, and presentation standards.
Monitor food storage, inventory, and stock rotation to minimise wastage.
Ensure compliance with food hygiene, safety, and kitchen sanitation standards.
Manage the section efficiently during busy service periods.
Assist with ordering supplies and liaising with suppliers as needed.

Qualifications:

Diploma or Certificate IV in Commercial Cookery (or equivalent qualification).
Minimum 1 years’ experience as a Chef de Partie (or 2+ years in a similar role in a busy commercial kitchen).
Proven ability to manage a section and lead a small team effectively.
In-depth knowledge of modern and classical cooking techniques, ingredients, and culinary trends.
Strong organisational and time management skills with the ability to work under pressure.
Understanding of HACCP, food safety regulations, and workplace health & safety.
Excellent communication and team collaboration skills.
Flexibility to work across a 7-day roster, including weekends and evenings.

Why Join Navarra?

Salary range of $77,000 – $85,000 + superannuation, based on experience.
Be part of one of Sydney’s leading hospitality and events groups with opportunities for career growth.
Work alongside highly skilled chefs in state-of-the-art kitchens.
Supportive and professional working environment where your creativity is valued.

APPLY NOW!

If you are ready to take your culinary career to the next level, apply today with your resume and a brief cover letter.

Company Overview

Please visit our company website for more information

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Refine Your Search

commis chef jobs in parramatta nsw

Chef de Partie

Chef de Partie / Commis Chef - Kuro

Commis Chef (Pastry)

Commis Chef | Cho Cho San

Commis Chef | Cho Cho San

Demi Chef

Casual Chefs | Rosebery

Cook Opportunities - Crown Sydney

Demi Chef - Kitchen

Head Chef — New Fire-Led Grill Restaurant

Head Chef

Chef de Partie - Peakhurst Hotel

Demi Chef Pastry

Duty Manager- Front Office

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