In-Demand Venue manager grand Jobs

Assistant Restaurant Manager | Eureka 89
Journey Beyond —Southbank VIC
- $75,000 - $80,000 a year
- Weekend availability
- CPR Certification
- Management
- First Aid Certification
- Parental leave
- Employee assistance program
Quick Apply
9d
Rooms Division Manager
TFE Hotels —Redfern NSW
- From $90,000 a year
- Full-time
- Administrative experience
- In-person
- Leadership
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Food & Beverage Supervisor
Marriott International, Inc —Melbourne VIC
- Full-time
Operations Manager
Compass Group Australia —Melbourne VIC
- Weekend availability
- Culinary experience
- Customer service
- Communication skills
Food and Beverage Supervisor
Compass Group Australia —Parkville VIC
- $31.31 an hour
- Weekend availability
- Supervising experience
- Food service experience
- Communication skills
- Parental leave
10d
Food & Beverage Supervisor
Compass Group Australia —Melbourne VIC
- $77,336 a year
- Full-time
- Hospitality
- Supervising experience
- Hotel experience
- Parental leave
Food and Beverage Supervisor
Compass Group Australia —Parkville VIC
- $31.31 an hour
- Weekend availability
- Supervising experience
- Food service experience
- Communication skills
- Parental leave
10d
Workplace Experience Coordinator
Compass Group Australia —Brisbane QLD
- $30 an hour
- Part-time
- Customer service
- Office
- Microsoft Office
4d
Duty Managers Wanted – Relocate to Regional QLD!
Waymark Hotels —Brisbane QLD
- Full-time
- Hospitality
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3d
Gaming Attendants
Stamford Hotels & Resorts —Greater Adelaide SA
- Weekend availability
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4d
Tea Room Manager
Social Butterfly Tea & Dessert —Sydney NSW
- $30 - $35 an hour
- Full-time
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- Profit sharing
- Employee discount
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Gaming Manager - Grand Hotel
Sonnel Hospitality —Sydney NSW
- Weekend availability
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Housekeeping Attendant
The Hotel Windsor —Melbourne VIC
- $27.08 - $40.62 an hour
- Part-time
- Cleaning
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- Employee discount
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5d
Sous Chef
Pegasus Leisure Group —Frankston VIC
- Full-time
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- Employee assistance program
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Venue General Manager
Yo-Chi —Australia
- Full-time
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Assistant Restaurant Manager | Eureka 89

Journey Beyond -
Southbank VIC

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year
9 days ago

Benefits

Parental leave
Employee assistance program
Employee discount
Opportunities for promotion

Qualifications

CPR Certification
Management
Food Handling Certificate
RSA
First Aid Certification
Leadership
Restaurant experience
Communication skills

Full Job Description

Be a part of sharing special places and shaping lasting memories with Australia’s leading experiential tourism business.

About Us

Eureka 89 is the stunning events and dining space on the top floor of Eureka Tower in Melbourne. We host a wide variety of events - corporate lunches, dinners or cocktail parties, media launches, private milestone celebrations and weddings. We also operate a chef’s tasting dining room, open to the public throughout the week.

About Journey Beyond

Australia’s leading experiential tourism group, Journey Beyond, is privileged to operate 20 brands spanning the country and New Zealand, connecting guests to the land, and to each other.

Headquartered in Adelaide, Journey Beyond formed in 2016 and now comprises tourism brands including: iconic trains The Ghan, Indian Pacific, Great Southern, The Overland; premium small-group outback operator Outback Spirit; eco-luxury lodge Sal Salis Ningaloo Reef; aquatic adventures Cruise Whitsundays, Rottnest Express, Sailaway Port Douglas, Horizontal Falls Seaplane Adventures, Darwin Harbour Cruises and Journey Beyond Cruise Sydney; our tallest members, Melbourne Skydeck and Eureka 89; the historic Vintage Rail Journeys; The Telegraph Station in Alice Springs; Monarto Safari Resort; Exmouth Dive & Whalesharks Ningaloo, New Zealand coach tour specialist Grand Pacific Tours, and Voyages Tourism Australia.

About The Role

We're seeking an energetic, guest-focused Assistant Restaurant Manager to join our leadership team and help deliver exceptional events and dining experiences in a premium hospitality environment. Working closely with the Operations Manager, you'll play a key role in the day-to-day running of the venue, leading front-of-house teams, supporting operational excellence, and ensuring every guest experience is memorable.

This is a full-time, hands-on leadership opportunity for someone who thrives in a fast-paced environment and is passionate about developing people, driving performance, and creating a positive team culture.

Unfortunately, the business is not able to provide any sponsorships at this time.

What You'll Be Doing

Lead the floor during service, creating exceptional guest experiences and setting the standard for premium hospitality
Inspire, coach and develop a high-performing team, fostering a positive and engaging workplace culture
Partner with the Operations Manager to drive venue performance, operational excellence and efficiencies
Collaborate with kitchen, events and sales teams to deliver seamless and memorable dining and event experiences
Take ownership of day-to-day operations, ensuring impeccable service standards, compliance and venue presentation

Requirements

About You

You are a passionate hospitality professional who leads from the front and enjoys creating exceptional experiences for both guests and team members. You bring strong operational knowledge, a collaborative leadership style and a genuine enthusiasm for premium food, beverage and events.

To be successful in this role, you'll have:

Previous management or leadership experience within a premium restaurant, dining or events environment
Demonstrated success leading and developing high-performing, guest-centric teams
Strong understanding of hospitality operations, including labour management, stock control and compliance
A current RSA Certificate
First Aid and CPR qualifications
Safe Food Handling certification (or willing to obtain one)
Experience using reservation and venue management systems
Excellent communication and relationship-building skills
A proactive, positive and solutions-focused approach
The ability to remain calm, adaptable and effective in a fast-paced environment
Availability to work a rotating roster across Monday to Sunday, including evenings, weekends and public holidays

Are you ready to join us? Your journey begins here!

How to Apply

If you're a hands-on leader who thrives in a premium dining environment, enjoys developing high-performing teams, and is passionate about creating memorable guest experiences, we'd love to hear from you.

A pre-employment medical and National Police Check may be required as part of this recruitment process.

Applications close at 11:59 pm, Sunday 30th August 2026.

Benefits

As a Journey Beyond employee, you'll enjoy:

Generous discounts on Journey Beyond travel and experiences
An attractive salary and positive work environment
Study Assistance Policy
A career with opportunities for progression, transfers, and secondments
Employee Referral Policy
Parental Leave program
Purchased Leave policy
Private Health discounts
Employee Assistance Program
Discounts on Journey Beyond merchandise

Quick Apply

Refine Your Search

venue manager grand jobs

Assistant Restaurant Manager | Eureka 89

Rooms Division Manager

Food & Beverage Supervisor

Operations Manager

Food and Beverage Supervisor

Food & Beverage Supervisor

Food and Beverage Supervisor

Workplace Experience Coordinator

Duty Managers Wanted – Relocate to Regional QLD!

Gaming Attendants

Tea Room Manager

Gaming Manager - Grand Hotel

Housekeeping Attendant

Sous Chef

Venue General Manager

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