Sous Chef Salaries in Windsor, VIC

Undertake preparation and cooking, baking, pastry cooking or butchering duties as required. Holds a Certificate IV in Hospitality (Commercial Cookery) or…

$88,000 - $92,000 a year

Relevant qualification in Commercial Cookery (Certificate IV in Commercial Cookery) or equivalent. Perform other duties as directed by the Head Chef or…

$80,000 - $85,000 a year

7 days ago

Run your designated section during service and assist the junior chefs with their sections. If you are a chef looking for direction, guidance and a structured…

$65,000 - $78,000 a year

Staff discounts across both venues. Working closely with our Head Chef, you'll help lead a busy kitchen, maintain quality and consistency, train junior staff,…

$63,375.87 - $89,100.85 a year

If you are ready to help build and support the launch of a new Japanese restaurant in Melbourne CBD from the ground up, please apply with your CV and a brief…

$80,000 - $85,000 a year

8 days ago

Train, mentor and support junior chefs, casuals and contractors. This is a hands-on role focused on leading daily prep, coordinating event pack-outs, mentoring…

$75,000 - $85,000 a year

9 days ago