Chefs Salaries in Windsor, NSW

Formal culinary training and relevant certifications are preferred. As a Food Production Cook/Chef, you will be a key part of our production team, responsible…

$65,000 - $85,000 a year

Important: Own car and valid driver’s licence preferred. You’ll Need: Minimum 2 years experience in a Sous Chef role. Mentor junior staff and lead by example.

$70,000 - $90,000 a year

12 days ago

Location*: 24 East Market street Richmond NSW 2153. Business Name*: Tandoori Village Richmond. We are seeking a skilled and experienced Curry Chef and Tandoori…

$75,000 - $82,000 a year

14 days ago

2 years experience in a similar role. Exciting and innovative venue requires a passionate chef to join our team. Kitchen experience in multiple sections.

$79,423 - $80,000 a year

Sales skills to drive incremental sales and revenue growth. The Chef is responsible for the day-to-day operations of the Kitchen, including managing stock,…

$67,500 - $72,500 a year

We’re a family run café with multiple café locations and a busy catering operation servicing customers across the local area. 2 days per week, Tuesday–Friday.

$36.80 an hour

1 day ago