Chef De Partie Salaries in New South Wales

2 years experience in a similar role. As a new year started, now is the ideal time to join this passionate, loyal and consistent team.

$79,423 - $80,000 a year

Event Kitchen: 2 years (Required). Training and supervising junior kitchen staff to ensure consistency in food production and adherence to recipes.

$75,000 - $80,000 a year

You will manage your station, complete daily mise en place, oversee service and uphold consistent food quality & hygiene standards.

9 days ago

You must have at least two years’ experience as a Chef de Partie or similar role with formal qualifications preferred. Ability to work on all kitchen sections.

$36.81 - $51.54 an hour

Exclusive Perks: Food and beverage discounts and private health insurance discounts. Paid Community Service Leave | Group-Wide Mobility.

Prospect Hotel Motel* is a well-loved community pub with accommodation, loyal local customers and a close-knit team. Grow your career across 50+ Redcape venues.