Sous Chef Salaries in New South Wales

Assist with training and mentoring junior chefs and cooks. Train, mentor and develop chefs, cooks and apprentices. Lead, motivate and develop the kitchen team.

$72,000 - $85,000 a year

6 days ago

This role suits a chef who enjoys both creativity and structure, and who can deliver consistently in a high-volume environment.

$80,000 - $90,000 a year

9 days ago

*A minimum of 3 years of relevant professional experience* as a Chef/Sous Chef or in a comparable commercial kitchen role;

From $79,423 a year

4 days ago

Relevant trade qualifications (e.g., Cert IV in Commercial Cookery) or equivalent industry experience. *Minimum 2 years of hands-on experience in Japanese…

$79,000 - $85,000 a year

Holds relevant food safety qualifications and full Australian working rights. Coaching and mentoring junior chefs and apprentices.

$70,000 a year

Relevant trade qualifications (e.g., Cert IV in Commercial Cookery) or equivalent industry experience. Valid Responsible Service of Alcohol (RSA) certificate (…

$79,500.00 - $86,242.71 a year