Chef Salaries in Wahroonga, NSW

At least *1–2 years of commercial kitchen experience in Australia*, *or*. Previous Western cuisine experience in Korea or overseas.

$75,000 - $85,000 a year

Minimum certificate IV in cookery /Kitchen Management from a recognized Australian Institution or. (i)Maintaining a high level of knowledge about the…

$80,000 - $85,000 a year

7 days ago

 Minimum of 2 years’ experience in a commercial kitchen environment. Requirements, and workplace health and safety legislation.

$85,000 a year

9 days ago

Sous Chef | $80,000–$90,000 + super | Flexible roster | 3-day weekend. $80k–$90k + super, depending on experience. Flexible roster with a 4-day week.

$80,000 - $90,000 a year

12 days ago

Must have at least 1 year experience working in the kitchen with strong knife skills. Job includes cooking, preparing food service/sandwich, and general…

Chefs must be available to work a flexible roster including nights and weekends, in a great working environment. High quality, fast paced food service.

$75,000 - $85,000 a year

6 days ago