Sous Chef Salaries in Smithfield, NSW

Minimum 5 years experience in a senior chef position. Monitor pricing and negotiate with suppliers where appropriate. Introduce seasonal dishes and specials.

$90,000 - $110,000 a year

13 hours ago

Provide guidance, training and support to junior chefs and kitchen staff. Ensure food is consistently prepared, cooked and presented to a high standard.

$75,000 a year

2 days ago

Receive generous employee discounts on My Muscle Chef products. Contribute to innovation by developing new products or improving current offerings to meet…

Follow instructions from senior chefs clearly and efficiently. Ensure food is presented attractively and held at correct temperatures.

$69,000 - $72,000 a year

Perfect for a senior sous ready to step up into a Head Chef–track role, or a strong sous/junior sous looking to level up.

$85,000 - $92,000 a year

5 days ago

At least *1–2 years of commercial kitchen experience in Australia*, *or*. Previous Western cuisine experience in Korea or overseas.

$75,000 - $85,000 a year