Pastry Cook Salaries in Ryde, NSW

Certificate III or higher in Patisserie or Commercial Cookery, or equivalent qualification and/or 1–3 years' experience as a Pastry Cook or in a similar pastry…

$79,000 - $85,000 a year

Minimum one year experience as cook in the relevant cuisine. (iv)Preparing desserts and pastries. Minimum certificate IV in cookery /Kitchen Management from a…

$80,000 - $85,000 a year

5 days ago

Can work at least 4 days including weekends. Type: Full Time / Part Time / Causal. Commercial Kitchen experience is necessary.

$30 - $45 an hour

11 days ago

Supplier relations – check on quality and pricing. Working in accordance to dedicated roster plan as discussed and agreed with.

From $28 an hour

Previous culinary experience in a hotel or restaurant environment is preferred. Knowledge of safe food handling and hygiene practices.

Ensure compliance with occupational health and safety regulations.  Loading and unloading the Bread and pastry in out of ovens.

$80,000 - $85,000 a year

5 days ago