Chef Manager Salaries in Ryde, NSW

Minimum 5 years experience in a senior chef position. Monitor pricing and negotiate with suppliers where appropriate. Introduce seasonal dishes and specials.

$90,000 - $110,000 a year

5 hours ago

$100k–$115k + super, depending on experience. Flexible roster with a 3-day weekend. The opportunity to have real input and make your mark on the kitchen.

$100,000 - $115,000 a year

9 days ago

Staff discounts across 700 select retail stores through Maxxia Rewards. This is a leadership role that includes team supervision, documentation, training and…

Availability to work weekends and public holidays. Minimum *3 years' experience* as a Head Chef or Senior Sous Chef in a busy café or restaurant.

$79,423 - $85,000 a year

A Certificate IV in Commercial Cookery or an equivalent relevant qualification. At least two to three years of post-qualification experience as a Head Chef,…

$57,284.49 - $86,333.02 a year

10 days ago

 Minimum of 2 years’ experience in a commercial kitchen environment. Requirements, and workplace health and safety legislation.

$85,000 a year

7 days ago