Culinary Salaries in Rooty Hill, NSW

Formal culinary training and relevant certifications are preferred. As a Food Production Cook/Chef, you will be a key part of our production team, responsible…

$65,000 - $85,000 a year

Staff discounts across West HQ venues. Availability to work a variety of shifts across seven days, including nights, weekends and public holidays.

8 days ago

Commitment to delivering compassionate and high-quality veterinary care. Doctor of Veterinary Medicine (DVM) degree or equivalent with Veterinary Registration…

A minimum 2 years’ experience working in a commercial kitchen set up. Disassembly, cleaning and re-assembly of equipment. Maintaining cleanliness of work area.

$35 an hour

8 days ago

Strong understanding of food safety, sanitation and hygiene standards, including current food handling certification or willingness to obtain one.

$80,000 - $85,000 a year

Demonstrate strong knowledge of Korean culinary techniques and dishes while leading and training kitchen staff.

$79,500 - $85,000 a year