Chefs Salaries in Riverstone, NSW

Have at least 2- 3 years of work experience as a Cook/Chef. Candidates must hold Australian or NZ Citizenship or the capacity to work in Australia permanently.

$75,000 - $85,000 a year

Cook/chef: 1 year (Required). Preparing and cooking dishes to a high standard. Maintaining a clean and organised kitchen.

2 years experience in a similar role. Kitchen experience in multiple sections. Excellent time management & communication skills.

$79,423 - $80,000 a year

Important: Own car and valid driver’s licence preferred. You’ll Need: Minimum 2 years experience in a Sous Chef role. Mentor junior staff and lead by example.

$70,000 - $90,000 a year

6 days ago

Trade qualification (Certificate III or IV in Commercial Cookery for Chef positions) or equivalent experience for Cook positions.

$75,000 - $80,000 a year

We are seeking an energetic and experienced Canteen Chef as permanent/casual/full time/ part time with fixed hours to manage daily operations, including…

$30 - $34 an hour

12 days ago