Kitchen Manager Salaries in New South Wales

As the Head Chef, you’ll be responsible for leading the day-to-day operations of the store, building a strong team culture and ensuring every shift delivers the…

$75,000 - $85,000 a year

Train, mentor and motivate kitchen staff, creating a positive, professional and productive kitchen culture. Strong organisational skills, with the ability to…

$70,000 - $110,000 a year

5 days ago

Staff discounts across all venues. Coordinate closely with kitchen teams to ensure smooth service. Restaurant management: 1 year (Required).

$61,000 - $74,000 a year

A Current RSA (Responsible Service of Alcohol) certificate. Great employee discounts to all Ribs and Burgers, Italian Street Kitchen & Five Guys Australia…

$27.97 - $44.18 an hour

8 days ago

Recruit, train and develop kitchen staff when required. Communicate clearly with the team so standards don’t drop when it’s busy or when key people are off.

$80,000 - $88,000 a year

14 days ago

A key focus of this position is bar leadership, beverage program execution, and driving revenue through outstanding service and product knowledge.

$75,000 - $85,000 a year