Sous Chef Salaries in South Australia

Demonstrated commercial chef experience relevant to the position. Staff discounts and employee benefits. Annual salary ranging from $70,000 to $95,000 plus…

$70,000 - $95,000 a year

Train, mentor and provide feedback to junior kitchen staff to drive continuous improvement in food quality and service delivery.

$80,000 - $85,000 a year

A relevant commercial cookery qualification, such as a *Certificate IV in Kitchen Management, Diploma of Hospitality Management, or an equivalent relevant…

$80,000 a year

20 hours ago

Trade qualified chef with a current Driver's Licence and relevant commercial food safety and HACCP certifications.

14 hours ago

And well-run kitchen, we’d love to hear from you. Ensure compliance with food safety, hygiene, and health regulations.

$79,515 a year

4 days ago

Certificate IV in Commercial Cookery or an equivalent trade qualification. At least three years of relevant experience as a Chef in a commercial kitchen.

$79,500 - $83,500 a year