Restaurant Manager Salaries in Point Cook, VIC

As the Restaurant Manager you will take ownership of the general running of the restaurant, elevate the customer experience from excellent to remarkable,…

Minimum of 2+ years experience in hospitality or restaurant management – you’ve led teams and managed restaurant operations before and know how.

$73,000 - $75,000 a year

As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant.

Own the guest experience: Create a fresh, upbeat experience customers want to come back for. As Assistant Manager, you'll partner with the Restaurant General…

A comprehensive training program and support to set you up for success. Team building activities and regular crew competitions.

Collaborate with other managers and stakeholders. 3+ years of restaurant management experience. Develop and implement operational policies and procedures.

$85,000 - $88,000 a year

12 days ago