Head Cook Salaries in Western Australia

Certificate in commercial cookery or equivalent experience. As the Head Cook, you’ll be responsible for ensuring that all kitchen quality standards are always…

Staff discounts and employee benefits. Annual salary ranging from $70,000 to $95,000 plus superannuation, depending on the position, qualifications and…

$70,000 - $95,000 a year

Perform bulk cooking, wok cooking, and prepare specialized sauces and marinades according to store procedures.

$75,000 - $80,000 a year

A cool head under pressure and solid kitchen standards. Experience in a fast-paced *Bar & Bistro* environment.

$33 - $36 an hour

Casual position offering approximately 38 hours per week. Evening shifts on Tuesday and Wednesday, lunch and dinner shifts from Thursday to Sunday.

$35 - $49 an hour

Always 2 uninterrupted days off each week with our 5 day trade. Prepare and cook dishes as per restaurant recipes and standards.

From $65,000 a year